Central Coast Home & Lifestyle Summer 2025

INSTEP

Striking new summer range at InStep Footwear

W e have an attractive range of beautifully made shoes to cover all kinds of feet for men and women and new season fashion accessories to compliment the changing seasons. Choose from extremely popular brands including our range of Sala European sandals and shoes with many styles and colours available. Discover the latest collection of Cabello soft leather range made in Turkey and the ever so popular Zeta seasonal trends. We also stock new styles for Ziera ladies’ shoes - They are designed with your well-being in mind and made so luxuriously comfortable they can be worn all day, every day. Orthotic friendly shoes offer optimum support, alignment and prevent common foot ailments featuring fully removable insoles for your custom-made orthotics if needed. Come in and check out our large selection of contemporary and stylish designs in ladies and mens leather handbags and wallets with a large assortment of colours including popular Modapelle, Gabee leather backpacks and many other brands and accessories for gift ideas or any occasion. Instep Footwear have been servicing our local community and providing quality footwear for over 30 years. Trish Davies and her staff are highly experienced and very passionate about all thing’s shoes and accessories. Gosford's Imperial Centre - Shop 136, Lower level (near The Reject Shop) Phone: 4324 2264 Think barefoot afternoons and breezy twilight gatherings. Translucent pinks and ocean blues, crisp botanicals, and fruit-forward infusions. Blue Lagoon 30 ml vodka 30 ml Blue Curaçao 100 ml lemonade or soda water Ice Lemon slice or edible flower for garnish Shake the spirits with ice, top with lemonade, and serve in a tall glass. It’s crisp, citrusy, and looks like a coastal sunset in a glass. Pink Lady Spritz This spritz is light, botanical, and berry-kissed—perfect for a coastal afternoon or a reflective moment in your sanctuary garden. • 30 ml gin • 20 ml clear apple cordial or filtered apple juice • 10 ml raspberry liqueur (like Chambord or a strained raspberry syrup) • 10 ml fresh lime juice • 60–90 ml soda water (to taste) • Ice • Lemon twist or edible flower for garnish Method: 1. Chill your glass: A stemmed wine or spritz glass works beautifully. Fill with ice and let it sit while you prep. 2. Build the base: In a shaker, combine gin, apple cordial, raspberry liqueur, and lime juice. Add ice and shake gently— just enough to chill without clouding. 3. Strain: Discard the ice from your glass and strain the mixture in to keep it crisp and clear. 4. Top with soda: Pour gently to preserve the bubbles and maintain translucency. 5. Garnish: Add a lemon twist or float an edible flower for a touch of sanctuary charm.

SUMMER ARRIVALS

‘Good Old Fashioned Service with a Smile’ SHOP 136, IMPERIAL CENTRE GOSFORD PH 4324 2264