Official Tourist Guide 2025-2026

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Bouilli d’histoires salées is a gourmet-oriented abecedarium that underscores the importance of handing down Magdalen Islands culinary expertise, whatever the season! Providing privileged access to local cuisine, it focuses on the whole area extending from Grande-Entrée to Havre-Aubert islands. Make your way across the archipelago as you enjoy its informative and playful anecdotes.

Scan the QR code to make your experience complete! www.bouillidhistoires.com

seafood products . Fresh fish . Restoration . Sushi and takeaway meals . Homemade Frozen meals

Freshness at its best!

418 986-5771 225, ch. Principal, Cap-aux-Meules

Ciders, eaux-de-vie, gins, syrups, jellies, butters, cocktails and hors-d’œuvres CIDER HOUSE-DISTILLERY

33, chemin P’tit Bois Nord, Bassin levergerpomeloi.com 418.937.5611 ou 438.397.6291 Open from June 1st to September 30th (Variable hours in the off season)

tourismeilesdelamadeleine.com

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