Auburn Hospitality Internship at Greystone -- Summer 2023

Be part of the Greystone Experience! Our Hospitality Interns will learn the in's and out's of how to lead in a high-end service industry while gaining key insights at our premier golf & country club. 32 HOURS A WEEK DEDICATED TO FOOD & BEVERAGE • deck waiter • banquet server • restaurant server • restaurant bartender 8 HOURS A WEEK DEDICATED TO SUPPORTING A DEPARTMENT OF YOUR CHOICE: • culinary • club membership • golf operations • special events & catering In addition to your weekly schedule you will join supporting department heads to learn about the golf & country club industry through classes & seminars on: • merchandising • tournaments & planning • profits & loss overview • golf maintenance equipment review • fitness, tennis, and aquatics programming

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