FDL Guide 2020
CHRISTIANOS PIZZA 928 S. Main Street 920-933-5133 christianospizza.com
Along with our unique menu, Crave offers an extensive microbrew and craft cocktail menu. Open Wed–Thurs 3–9pm and Fri–Sat 11am–9pm.
meatballs! We are a casual dining restaurant that is great for a business lunch or a family dinner. Open 11am–10pm daily.
BLANCK’S SUPPER CLUB W2655 County Road Q, Malone Just minutes from Fond du Lac 920-795-4484 blanckssupperclub.com
Christianos Pizza is unique because we make our sauce with vine-ripened tomatoes, our dough with unbleached flour, always EVOO (Extra Virgin Olive Oil), fresh Italian sausage, and fresh mozzarella from one of the oldest dairies in Wisconsin. Featuring authentic Neapolitan, wood-fired pizza. Open Mon–Sat 11am–10pm, closed Sun. Come enjoy our dining area or have us deliver!
DONNY DU’S INDOOR GOLF & SPORTS N 5894 Military Road
Home of the Donny Du Golf School, we are the premier golf simulator experience in the Fox Valley, with two full-swing golf simulators and boasting one of the more unique sports bars in the area! Come try our Friday Fish Fry, homemade cheese curds, daily specials, and enjoy our Par Burger and Albatross Steak Sandwich. Open Tues–Sun. DOWNTOWN DELI, MARKET, CAFE 90 S. Main Street 920-933-2282 facebook.com/downtownmarketcafe For all of your catering needs from smaller office groups to large venues. We offer a wide variety of options along with special requests. Come for breakfast, lunch, and all of your deli needs. Offering Boar’s Head meat and cheese, freshly sliced and can be purchased by the pound. Also offering specialty sauces, pastas, desserts, snacks, and so much more. Join us at Downtown Deli, where we take care of your appetite!
Blanck’s Supper Club has always believed in providing an honest meal at an affordable price! We offer menu items for everyone, including amazing steaks and seafood. Open Mon–Thurs 4:30pm, Fri–Sat 4pm, Sun 3:30pm. Sundays Nov–Mother’s Day, serving country-style dinners 11am–2pm. Stop on out to our place, “where friends meet friends!”
CONNIE’S DINER 175 S. Main Street 920-921-9660 conniesdiner.net
Great food, friendly service, and affordable prices in a unique old-fashioned American diner setting. Open Mon–Fri 6am–1:30pm, Sat 6am–12pm, closed Sun. It’s where your friends are!
CABARET SUPPER CLUB 1401 Main Street, St. Cloud 920-999-3251 foodspot.com/Cabaret
Cabaret Supper Club features a full menu along with daily specials and a buffet. Call for reservations, but walk-ins are always welcome! We also offer carryout. Great for groups or families with children. Open Thurs 4:30–8pm, Fri 11am–1:30pm, Fri–Sat 4:30–9pm, Sun 10:30am–2pm for brunch and 4–8pm for buffet.
CRAVE 128 E. Main Street, Campbellsport 920-533-FOOD (3663) crave128.com
Crave is a unique, trendy establishment that provides good food, good drinks, and good company in a casual setting. Straddling the line between bar and restaurant, Crave offers a combination of quality, comfort, and value.
ESPRESSO CAFÉ & WINE BAR 1 N. Main Street Located inside the Hotel Retlaw 920-204-0400 thehotelretlaw.com
Espresso Café is a refined all-day ‘eat-in/ to-go’ outlet with select gourmet coffees, bakery fresh pastries, lunch wraps and salads and mid-day snacks. The Café also features retail logo merchandise, set in a relaxing lounge environment, with complimentary Wi-Fi, open morning, noon, and night. Guests can also stick around for wines by the glass and select craft beers in the afternoons and evenings.
FANNA’S MARKET & EATERY 1211 Rickmeyer Drive, Suite A 920-933-5535 fannasmarket.com
Our cozy shop offers unique and exclusive goods, handmade creations, vintage and antiques, recycled and repurposed, exclusive furniture paint line, candles, soaps, textiles, gifts, home decor, and seasonal items. Our quaint eatery serves deliciously different paninis, wraps, salads, soups, desserts, and ice cream along with our signature dish, Dutch Poffertjes. We wish for you to enjoy your visit with us! FRIAR TUCK’S 570 W. Johnson Street 920-921-4027 friartuckswi.com Truly famous for our big sandwiches, soups, salads, and desserts. Friar’s is a theme
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