Amino-01 (July 2018)
Amino-01 (JULY 2018) 180124 AA SPIFAN SLV Appendices A-I
FOR ERP USE ONLY DO NOT DISTRIBUTE
Single Laboratory Validation Report for Total Amino Acids by UHPLC-UV in Infant Formulas and Adult Nutritionals -– APPENDICES (A to I) Appendix B : average values of the SPIFAN II SLV kit products in mg/100 g product.
SPIFAN II SLV kit product
Analyte
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17 28 79 36 28 5
18
19
His
371 N/A 884 572 327
407 N/A 561 949 426 717 581 553 839 202 372 1078 1272 1105 1830 1783 2196
127 N/A 308 709 106 503 253 219 519 491 268 139 326 274 584 259 1238 59
196 N/A 449 244 142 581 327 241 841 595 398 196 489 381 725 397 1789 27
27
311
200
287
319
245
404 N/A 639 785
342
398
252
231
303
129
189
Tau Ser Arg Gly Asp Glu Thr Ala Pro Lys Tyr
N/A
37
42
47
32
42
73
36
34
43
58
17
20
82 36 28
706 390 243
644 269 222
660 850 509
788 417 270
593 317 240
801 534 319
521 934 440
601 332 227
597 307 203
677 906 524
312 708 106 492 253 215 511 485 271 142 324 270 575 261 57
462 237 141 583 329 240 836 598 403 200 478 372 723 388 25
1380 1292 2191
1423 3272
156 303
1136 2749
1435 2174 838 626 698 334 302 230 621 670 1184 1245
1561 2512
1331 3008
1092 1888
1324 3014
1764 2159 710 563 548 860 215 387 1004 1283 1121 1807
1145 2236 591 478 838 474 211 267 667 620 1014 1200
1025 2200
1562 2533
146 288
1206
1786
717 579
87 65
633 470
476 558 633 803 447 148 307 508 504 981 621
712 552
550 365 711 903 516 224 201 584 533
626 806
679 544
596 447 873 902 450 166 257 619 571
486 554 649 788 471 145 373 561 563
86 62
1318 1290
116 121
1168 1088
1213 1273
1163
1226 1188
114 116
882 622 151 335 886 781
681 159 343 872 762
56 23 32 82 77
579 132 459 817 718
619 184 330 800 707
649 159 324 816 725
56 23 32 88 85
xCys Met
Val
Ile
Leu Phe
1482
150
1259
1418
1004
1266
1399
1086
1001
149
713
928
59
589
378
620
445
702
680
944
492
460
667
59
Values are in mg/100 g product (powder or ready-to-feed liquid). The color code follows that on Appendix A and is based on the concentrations in the reconstituted final product according to the SMPR* * updated version proposed by the amino acid working group to be reviewed by the stakeholder panel during the August 2018 annual meeting.
Jaudzems, Guthrie, Lahrichi, and Fuerer – January 2018
page 2/22
Made with FlippingBook - professional solution for displaying marketing and sales documents online