1934 Harry Johnson's new and improved Bartenders' Manual

— 79 —

DAILY RECEIPTS OF THE DIFFERENT DEPARTMENTS FOR ONE MONTH.

CIgar.s.

TOTAL.

Bar.

Restaurant.

Rooms.

$348 85 $127 45 $140 20 371 15 137 75 165 10 334 25 136 70 127 40 376 85 143 75 160 05 338 60 145 25 125 20 449 65 170 25 197 40 383 70 148 25 160 35

540 00 30 00 35 00 45 00 40 00 30 00 35 00 37 00 40 00 48 00 30 00 43 00 37 00 41 00 35 QO 39 00

$41 20 38 30 85 15 30 10 33 05 38 15 47 00 31 25 51 05 38 00 42 10 37 05 34 85 39 50 43 00 51 25 38 05 32 55 41 00 32 15 39 85 42 10 30 80 86 00 39 15 40 75 37 25

1 2

3 4 5 6

7 8 9

110 10

298 60

120 25

428 13 139 25 197 85

124 30

155 30

10 11 12 13 14 15 16 17 18 19 20 21 22 23 24

365 60

313 45 135 05 106 80

155 25 150 40

385 70

373 35 145 20 156 30

173 80

175 40

429 70

320 65 102 15 140 50

136 25 150 00

376 50

45 OQ 40 00 48 00 40 00 45 00 39 00 41 00 29 00 47 00 34 00 33 00 45 00 46 00

400 95 162 85 155 05

170 20 160 30 157 80

894 35 151 60

140 50 155 35

389 80 385 30

478 25 190 45 202 95

120 15 157 35

155 05 150 10

356 30 379 25

361 75 138 25 158 50 399 85 157 30 156 40

25 26 27 28 29

151 40 138 40

172 95 157 50

399 10 366 15

420 80 190 50 150 20

35 10 41 05 43 20

394 25 130 10

177 10 151 05

30

136 20

368 45

38 00

Monlh} ^"'389 30 Day } 379 64

$1,175 00

$4,351 15

$4,703 15

$1,160 00

145 04

156 77

39 16

38 67

The above shows the Daily Receipts, which when added will give you the sum total for one month. It is then transferred to the monthly and yearly card or sheet. This is my own devise which has always proved satisfactory in my business management.