SPSFAM_Sugar_ERP-92018Proposal

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• 1989 to 1994: Government of India, Department of Atomic Energy Fellowship Award for Research Leading to Doctor of Philosophy.

INTERNATIONAL AFFILIATIONS

• 2016: Study Director, MLT for AOAC Official Method 2016.02 for biotin. • 2015: Technical Advisory Group Member, Global Proficiency, New Zealand.

• 2014: Member, Standards New Zealand, New Zealand International Review Group (IRG) for ISO / IDF Technical Committee 34, Working Group 14 (TC 34 / WG 14) for vitamins and other nutrients. • 2014: Working Group Chair, AOAC International SPIFAN biotin study. • 2011: Technical Advisor, Proficiency Testing Australia. • Member, AOAC International. • Stakeholder Panel, AOAC International SPIFAN, SPDS and SPSFAM activities. • Member, AOAC International Working Groups (WG) for a range of SPIFAN, SPDS, SPSFAM methods. • Member, AOAC International Expert Review Panels (ERP) for a range of SPIFAN, SPDS, SPSFAM methods.  Joseph, G et al (2017): Determination of Total Biotin by Liquid Chromatography Coupled with Immunoaffinity Column Cleanup Extraction: Multilaboratory Testing, Final Action 2016.02. Journal of AOAC International Volume 101, 2017.  Joseph G; Marley, E; Leeman, D; Bevis, S (2017): Determination of biotin by HPLC-UV Coupled with Immunoaffinity Column Cleanup; Results of MLT study Utilizing AOAC First Action Official Method 2016.02. Poster Presentation, AOAC Annual Conference, Atlanta Marriott Marquis, September 24-27, 2017.  Joseph, G (2017) Analytical Methods for Nutritional Formula – an overview of SPIFAN approach; Speaker, NZIFST Annual Conference, Wednesday 05 July 2017.  Joseph, G; Devi, R; Marley, E.C; Leeman, D (2016) Determination of Biotin by Liquid Chromatography Coupled with Immunoaffinity Column Cleanup Extraction: Single Laboratory Validation, First Action 2016.02. Journal of AOAC International Volume 99, No.4, 2016.  Joseph, G (2015) Determination of Sodium monofluoroacetate in dairy powders by LC-MS/MS First Action 2015.02; Journal of AOAC International Volume 98, No.3, 2015.  Joseph, G (2012) Components of data quality in research with special reference to liquid and gas chromatography; School of Marine Sciences, Cochin University of Science and Technology, Cochin 682016 (Scholastic Lecture, 06 January 2012).  Joseph, G; Thomas, P (2005) Trans Fatty Acids in Australian and New Zealand Foods with special reference to Nutritional Labelling: Proceedings of Seventh Oceania Foods Conference, Wellington, New Zealand.  Joseph G and Damodaran R (1999) The intracellular fluid isosmotic regulation in yellow clam Sunetta scripta L acclimated to different salinities: Indian Journal of Marine Sciences Volume 28, March 1999. PUBLICATIONS

George Joseph

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