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• Lehotay, Steven J., Mastovska, Katerina, and Thiex, Nancy. 2005 . Detecting Veterinary Drug Residues in Feed and Cattle (p. 102-131) In John Sofos (ed.). Improving the Safety of Fresh Meat. CRC Press, Woodhead Publishing Limited Abington Hall, Abington, Cambridge, CB1 6AH, UK • Thiex, Nancy. 2012. Analytical Methodology for Quality Standards and Other Attributes of DDGS (p.193-217). In KeShun Liu and Kurt A. Rosentrader (ed). Distillers Grains: Production, Properties, and Utilization. CTC Press, Taylor and Francis Group, Baco Raton, FL 33487-2742 Chapter Editor • Thiex, Nancy J. Wendt, Chapter 4, Animal Feed, Official Methods of Analysis of the AOAC INTERNATIONAL, 17 th edition, Dr. William Horwitz, Editor. Published by AOAC INTERNATIONAL, Gaithersburg, MD, 2000 . Guest Editor for JAOAC • Guest Editor, Agricultural Community Priority Studies and Emerging Feed Issues , for JAOAC January/February 2009 issue. Refereed Publications: • Wendt-Thiex, Nancy and Palmer, I.S. Reaction of glutathione with methylseleninic acid. Proc. S.D. Acad. Sci. 1975 . 54:120-125. • Thiex, Nancy. Solvent extraction and flameless atomic absorption determination of arsenic in biological materials. 1980 . JAOAC. 63:496-499. • Palmer, I.S., Thiex, N. and Olson, O.E. Dietary seleniumand arsenic effects in rats. 1983. Nutr. Rep. Int'l. 27(2): 249-257. • Boe, A., Sommerfeldt, J, Wynia, R., and Thiex, N. A preliminary evaluation of the forage potential of teff. 1986. Proc. S.D. Acad. Sci. 65:75-82. • Twidwell, E. K., N. J. Thiex and D. T. Islam. On-site forage testing to aid drought stricken producers. 1989 . J. Agron. Educ. 18:89-92. • Twidwell, E. K., N. J. Thiex and R. G. Hall. Forage yield quality of spring oats and a spring triticale. 1990 . Proc. S.D. Acad. Sci. 69:45-50. • Twidwell, E. K. and N. J. Thiex. 1991 . Educational benefits derived from a quality forage contest. J. Agron. Educ. 20:136-140. • Twidwell, E. K., N. J. Thiex. 1992 . Forage yield and quality of multileaflet alfalfa. Proc. S.D. Acad. Sci. 71:45-51. • Thiex, Nancy, Smallidge, Robert, and Beine, Robert. Sources of Error in Vitamin A

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