1930 The Savoy Cocktail Book

PUNCHES

ESSENCE OF CLARET PUNCH.

5 Gallons Claret. 2^ Gallons Spirits. 3 Gallons Plain Syrup. 1 Pint Tincture of Lemon Peel. ^ Pint Raspberry Juice. 1 Ounce Tartaric Acid. 1 y

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