1930 The Savoy Cocktail Book

COCKTAILS

BARBARA COCKTAIL.

Fresh Cream. % Greme de Cacao. ^ Vodka. Shake well and strain into cocktail glass.

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^ Gin.

Scotch Whisky.

THE BARBARY COAST COCKTAIL.

1/4 Cr^me de Cacao. y^ Cream. Cracked Ice. Serve in a highball glass.

1 Dash Angostura Bitters. 1 Dash Curasao. ^ Caperitif. ^ Brandy. Stir well and strain into cocktail glass.

BARNEY BARNATO COCKTAIL.

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6 Dashes Cura9ao. 2 Dashes Italian Vermouth. y^ French Vermouth. % Dry Gin. Shake well and strain into cocktail glass. 1/4 Calvados or Apple Brandy. 1/4 Scotch Whisky. ^ Dry Gin. Shake well and strain into cocktail glass. Barton got to do with this ?

BARON COCKTAIL.

BARTON* SPECIAL COCKTAIL.

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* What has Bruce

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