Microsoft Word - Candidates for 2017 ERP of the Year

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IV. Review of Methods All ERP members presented a review and discussed the proposed collaborative study manuscript for OMAMAN-38: Total Dietary Fiber in Foods Enzymatic-Gravimetric-High Pressure Liquid Chromatography Method (Study Director: Bray Business Park, Southern Cross Road, Bray, Ireland). The method author, Barry McCleary of Megazyme, was present and able to address questions and concerns of the ERP members. 3 A summary of comments was provided to the ERP members and the method author. 4 By consensus, the ERP presented the following motions for OMAMAN-38. MOTION: Motion by Szpylka; Second by Joseph to move this method for First Action Official Methods Status based on the following revisions: • Expert Review Panel consensus on the nomenclature in 2 months. Consensus demonstrated by: 8 in favor, 0 opposed, and 0 abstentions (Unanimous). Motion Passed.

V.

Adjournment The AOAC Expert Review Panel for Dietary Starches and Dietary Fibers adjourned at 1:30pm.

3 Attachment 3: Method Author Presentation for OMAMAN-38 4 Attachment 4: Summary of Expert Reviewer Comments for OMAMAN-38

03/12/2018