Retail Merchandising Concepts 2025

Merchandising Standards

Pets Basic Layout (4 sections per aisle)

Pegged Bagged items

Shelved Pet Carriers Small

Pegged Bagged items or New Goods (Top to Bottom)

Pegged Bagged items

Shelved Pet Carriers Large

Shelved Food Dishes/ Water Bowls

Shelved Small Items

Drive aisle

Shelved Medium Items

Shelved Food Dishes/ Water Bowls

Shelved Pet Carriers Large

Shelved Accessories/Cages/ Beds

Shelved Medium Items

Sections can be duplicated for longer aisles.

Fixture Profile: First 4’: Bar 1” Place in 2 nd hole from top / Bar 2: Place in 12 th hole below Bar 1 / Bar 3: Place in 15 th hole below Bar 2 (25 holes up from basedeck) Second and Third 4’: Bar 1: Place in 2 nd hole from top / Bin Shelf w/dividers: Place in 14 th hole below Bar 1 / Shelf 1” Place in 11 th hole below Bin Shelf / Shelf 2: Place in 12 th hole below Shelf 1 (12 holes up from basedeck) Fourth 4’: Shelf 1: Place in 14 th hole from top add Grid Basket w/dividers / Shelf 2” Place in 16 th hole below Shelf 1 / Shelf 3: Place in 12 th hole below Shelf 2 (12 holes up from base) 93

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