Retail Merchandising Concepts 2025
Merchandising Standards
Pets Basic Layout (4 sections per aisle)
Pegged Bagged items
Shelved Pet Carriers Small
Pegged Bagged items or New Goods (Top to Bottom)
Pegged Bagged items
Shelved Pet Carriers Large
Shelved Food Dishes/ Water Bowls
Shelved Small Items
Drive aisle
Shelved Medium Items
Shelved Food Dishes/ Water Bowls
Shelved Pet Carriers Large
Shelved Accessories/Cages/ Beds
Shelved Medium Items
Sections can be duplicated for longer aisles.
Fixture Profile: First 4’: Bar 1” Place in 2 nd hole from top / Bar 2: Place in 12 th hole below Bar 1 / Bar 3: Place in 15 th hole below Bar 2 (25 holes up from basedeck) Second and Third 4’: Bar 1: Place in 2 nd hole from top / Bin Shelf w/dividers: Place in 14 th hole below Bar 1 / Shelf 1” Place in 11 th hole below Bin Shelf / Shelf 2: Place in 12 th hole below Shelf 1 (12 holes up from basedeck) Fourth 4’: Shelf 1: Place in 14 th hole from top add Grid Basket w/dividers / Shelf 2” Place in 16 th hole below Shelf 1 / Shelf 3: Place in 12 th hole below Shelf 2 (12 holes up from base) 93
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