November - December 2018 Newsletter

GREYSTONE GOLF & COUNTRY CLUB

12

NOVEMBER November - December event attire is club casual. Reservations are strongly encouraged a minimum of two days in advance. Reserve online greystonecc.com or by calling 980-5200.

Limited Seating

These events are sure to sell out! RSVP today to secure your place this holiday season!

Limited Seating

ROMBAUER WINE DINNER NOVEMBER 1 THURSDAY • 6:30PM • FOUNDERS 6:30PM welcome reception 7:00PM prix fixe dinner $75 for Wine Club Members $85 for Non-Wine Club Members SOUTHERN DINNER WITH BINGO NOVEMBER 8 THURSDAY • 5:30-9PM • FOUNDERS Enjoy Wanda’s Famous Fried Chicken and other southern specialties. $17.95++ adults, $9.95++ kids (ages 3-12) FOODPHOTOGRAPHY LECTURE NOVEMBER 8 THURSDAY • 6-7PM • FOUNDERS Presented by Sarah Belanger food photographer, & C.C. Fridlin, culinary instructor & cookbook author. Event is free to attend with hors d'oeuvres and member charge bar. LAWN CARE

CHEF'S DINNER NOVEMBER 16 FRIDAY • 5:30-9PM • LEGACY Seasonal three course menu featuring locally grown produce, fresh-from-the- gulf seafood, and farm fresh dishes. $45++ per person PAW PATROL BREAKFAST NOVEMBER 17 SATURDAY • 9AM-12PM • LEGACY Come have breakfast alongside Ryder, Chase and Skye. After breakfast, go on a PAWsome rescue mission and play adventurous games! $15++ per person THANKSGIVING CONVENIENT TUE. - THU. • PICK-UP AT LEGACY Order a complete Thanksgiving feast inclusive of beef tenderloin, prime rib, roast turkey or Cajun fried turkey with salad, five sides, rolls and dessert. We will also have a la carte food items available. Orders must be placed by phone Friday 11/16. *See page 8 for full menu. CARRY-OUT NOVEMBER 20-22

THANKSGIVING BUFFET NOVEMBER 22 THURSDAY • 11AM-3PM • FOUNDERS Make your reservation today to enjoy roast turkey, glazed ham, prime rib, fresh gulf fish, cornbread dressing, mashed potatoes, sweet potato casserole, braised brussels, green beans amandine & asparagus spears, a chilled seafood bar, a varietal salad bar, a breakfast station, a homemade dessert station and a children’s station. $35++ per adult $17++ per child (ages 3-12) 48 hour cancellation policy ANNUAL MEMBERSHIP MEETING NOVEMBER 29 THURSDAY • 6PM-7PM • FOUNDERS All Members & Spouses encouraged to attend! Meeting topics: State of the Club Update and Board Positions Announced. There will be a dinner buffet to follow meeting.

LECTURE NOVEMBER 13 TUESDAY • 6-7PM • FOUNDERS

Join fellow members as Jason Miller discusses caring for your lawn before winter. Event is free to attend with hors d'oeuvres and member charge bar.