1955 The U K B G Guide to Drinks (2nd edition revised)
Tr-Wa u. k. b. g. guide to drinks
Trinity (A variation of the Medium Martini.) T/3 Dry Gin.
Vanderbilt
1/2 Brandy. 1/2 Cherry Brandy. 2 Dashes Angostura. 2 Dashes Gomme Syrup.
1/3 Sweet Vermouth. 1/3 Dry Vermouth. Stir and Strain.
Serve with Cherry. Twist Lemon Peel. Stir and Strain.
Twelve Miles Out
1/3 Daiquiri Rum. 1/3 Swedish Punch. 1/3 Calvados. Twist Orange Peel. Stir and Strain.
Valencia
1/3 Juice of Orange. 2/3 Apricot Brandy. 4 Dashes Orange Bitters. Shake and Strain.
Twentieth Century 2/5 Dry Gin.
Volstead
1/5 Creme de Cacao. 1/5 Lillet. 1/5 Lemon Juice. Shake and Strain.
1/3 Rye Whisky. 1/3 Swedish Punch. 1/6 Orange Juice. 1/6 Syrup Framboise.
1 Dash Anisette. Shake and Strain.
Up-to-Date
2/5 Rye Whisky. 2/5 Dry Vermouth. 1/5 Grand Marnier. 1 Dash Angostura. Stir and Strain. â– Squeeze LemonPeel on top.
Waldorf
1/2 Swedish Punch. 1/4 Dry Gin. 1/4 Lemon or Lime Juice Shake and Strain.
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