2018 - March 12 SPSFAM Meeting Book

AOAC Stakeholder Panel on Strategic Food Analytical Methods September 24, 2017, 8:00 a.m. – 1:30 p.m. ET Stakeholder Panel Meeting

STAKEHOLDER MEETING ATTENDEES ( present during all or part of the meeting ) Erik Konings, Nestlé (Chair) Bao Lei, Nestlé

Kathy Swartout, VUV Analytics John Szpylka, Mérieux NutriSciences Jing Tan, Abbott Nutrition Nancy Thiex, AAFCO Marina Torres, LATU Sherri Turnipseed, US FDA Harrie van den Bijgaat, Qlip BV Son Tran, National Institute for Food Control Jeroen van Soest, Eurofins Food Testing NL Martine vanGool, FrieslandCampina

Patricia Atkins, SpexCertiPrep

Han Li, China Alex Liu, SCIEX

Susan Audino, Audino & Associates LLC

Jacob Babu, MilkTestNZ

Lifu Ma, Certified Labs

Dongryeo Bae, US FDA/ORA/ARL

Ferry Maniei, The Coca-Cola Company Christina Marrongelli, Univ. of South Carolina Marla Marsh, Michigan Dept. of Agriculture Mary McBride, Agilent Technologies Patricia Meinhardt, R-Biopharm, Inc.

Charles Barber, US NIST Louis Bluhm, USDA FSIS

Joe Boison, CFIA

Hillel Brandes, MilliporeSigma Michele Bugayong, Abbott Nutrtion Esther Campos Gimenez, Nestlé Xu-Liang Cao, Health Canada Jo Marie Cook, Florida Dept of Agriculture Hans Cruijsen, FrieslandCampina Bob Clifford, Shimadzu

Josh Messerly, Eurofins

Paul Milne, Keurig Green Mountain

Tom Vennard, Covance Eric Verdon, ANSES

Armen Mirzoian, US TTB Brian Musselman, Ionsense

Ioannis Vrasidas, Eurofins Food Testing NL

Yasutaka Nishiyama, NH Foods Ltd. Maria Ofitserova, Pickering Laboratories Arun Paga, Eurofins Central Analytical Lab

Jian Wang, CFIA

Wayne Wargo, Abbott Nutrition Wade Whittington, Tyson Foods

Marcel de Vreeze, NEN-ISO Thierry Delatour, Nestlé

Melissa Phillips, US NIST

Paul Winkler, SCIEX Laura Wood, US NIST Jingcun Wu, Perkin Elmer

Khalil Divan, Thermo Fisher Scientific Jennifer Donnelson, VUV Analytics

Rick Reba, Nestlé

Klaus Reif, Phytolab GmbH & Co. KG

Aurelie Dubois, International Dairy Federation Lars Reimann, Eurofins

I-Lin Wu, US FDA

David Ellingson, Covance

John Reuther, Eurofins

Sudhakar Yadlapalli, First Source Laboratory

Tetsu Goto, CSC

Joe Romano, Waters Corporation Andre Santos, Agilent Technologies Brian Schaneberg, Starbuck Corporation Brook Schwartz, Rheonix, Inc. Tom Seipelt, Abbott Nutrition Keven Shores, Sherwin Williams Jayant Shringapure, Tyson Foods Kasi Somayajula, The Coca-Cola Company Angela Song, Abbott Nutrition Joan Stevens, Agilent Technologies Sidney Sudberg, Alkemist Labs Aniko Solyom, GAAS Analytical

Solutions

Cathy Halverson, US TTB

Charles Yang, Thermo Fisher Scientific Jinchuan Yang, Waters Corporation Zhou Yang, Eurofins Scientific, Inc. Michael Young, Waters Corporation Zhenfeng Yue, Shenzhen CIQ Zhiming Zhang Agilent Technologies

Philip Haselberger, Abbott Nutrition Thomas Hektor, R-Biopharm AG

Steve Holroyd, Fonterra

Ron Hunter, The Coca-Cola Company

Martha Jennens, Covance

Richard Jordan, Pacific Agricultural Laboratory Chris Smith, The Coca-Cola Company

Jie Zhang, Mead Johnson Linda Zhao, Abbott Nutrition

Brian Kirk, METTLER TOLEDO Estela Kneeteman, INTI

Hui Zhao, Covance Wei Zhu, Danone

Joseph Konschnik, Restek Corporation

Scott Krepich, Phenomenex

Garrett Zielinski, Covance

Mary Krogull, Eurofins Scientific, Inc. Hao Le, National Institute for Food Control

Donna Zink, AIM Research Enterprises, LLC

Darryl Sullivan, Covance

John Lee, Agilent Technologies

Hiroko Suzuki, Japan Food Research Laboratories

AOAC STAFF AND CONSULTANTS ( present during all or part of the meeting ) Scott Coates, Christopher Dent, Jennifer Diatz, Arlene Fox, Dawn Frazier, Jonathan Goodwin, Zerlinde Johnson, Deborah McKenzie, Tien Milor, Robert Rathbone,