TCV Craft Spirits Book

CRAFT SPIRITS PORTFOLIO A REMARKABLE COLLECTION OF HAND-SELECTED CRAFT SPIRITS FROM THE PORTFOLIO OF THE COUNTRY VINTNER SOUTH CAROLINA

THE HAPPY WARRIOR

STRAIGHT BOURBON WHISKY

THE BIG STICK

BULL MOOSE

the pursuit of Adventure, Independence & Excellence. 1898, Teddy Roosevelt, a native Long Islander, assembled the United States First Volunteer Cavalry known as the Rough Riders. is disparate group of men shared one common purpose…

Contents by SECTION

Absinthe / Pastis

1

Amari / Fernet / Aperitivo

1

Bitters / Syrups / Non-Alcohol

39

Brandy: Cognac Brandy: Eau-de-Vie

5 5 7 9

Brandy: Grappa Brandy: Pisco

Gin

11

Liqueur

15

Mezcal

22

Rhum Agricole/Cachaça

21

Rum

19

Tequila

23

Vermouth / Aromatized Wine

25

Vodka

29

Whiskey: American Whisky: Japanese

31 35 37

Whisky: Scotch & Single Malts

III

IV

CRAFT SPIRITS PORTFOLIO

Content by SUPPLIER

Absinthe / Pastis

1

LEOPOLD BROTHERS.........................................................................................................................................................................................1 ST. GEORGE SPIRITS...........................................................................................................................................................................................1

Amari / Fernet / Aperitivo

1

BOOMSMA..........................................................................................................................................................................................................1 CARDAMARO......................................................................................................................................................................................................1 CAPPELLETTI.......................................................................................................................................................................................................2 COCCHI...............................................................................................................................................................................................................2 DISTILLERIA DEI DOGI........................................................................................................................................................................................2 LEOPOLD BROTHERS.........................................................................................................................................................................................3 NARDINI..............................................................................................................................................................................................................3 SIBONA................................................................................................................................................................................................................3 ST. GEORGE SPIRITS...........................................................................................................................................................................................3

Bitters / Syrups / Non-Alcohol

39

JACK RUDY COCKTAIL CO............................................................................................................................................................................... 39 1821 BITTERS..................................................................................................................................................................................................... 41 ROYAL ROSE ..................................................................................................................................................................................................... 40

Brandy: Cognac

4

BACHE-GABRIELSEN..........................................................................................................................................................................................4 KELT.......................................................................................................................................................................................................................................................5

Brandy: Eau-de-Vie

5

POLI DISTILLERIE................................................................................................................................................................................................5 PURKHART...........................................................................................................................................................................................................5 ST. GEORGE SPIRITS...........................................................................................................................................................................................5

Brandy: Grappa

6

MAROLO..............................................................................................................................................................................................................6 NARDINI SPIRITS.................................................................................................................................................................................................7 POLI DISTILLERIE................................................................................................................................................................................................8

Brandy: Pisco

9

CONTROL............................................................................................................................................................................................................9

Gin

10

BOOMSMA........................................................................................................................................................................................................ 10 BREUCKELEN.................................................................................................................................................................................................... 10 BULRUSH........................................................................................................................................................................................................... 11 HAYMAN DISTILLERS........................................................................................................................................................................................ 10 JENSENS............................................................................................................................................................................................................ 11 LEOPOLD BROTHERS....................................................................................................................................................................................... 11 NIPPITATY DISTILLERY....................................................................................................................................................................................... 12 PINE BARRENS.................................................................................................................................................................................................. 12 RANSOM SPIRITS.............................................................................................................................................................................................. 12 ST. GEORGE SPIRITS......................................................................................................................................................................................... 13 STIRK’S............................................................................................................................................................................................................... 12 WÖLFFER ESTATE............................................................................................................................................................................................. 12

V

Liqueur

14

ARVERO............................................................................................................................................................................................................. 14 AVERELL DAMSON........................................................................................................................................................................................... 14 BOOMSMA........................................................................................................................................................................................................ 14 CHAREAU.......................................................................................................................................................................................................... 14 COMBIER........................................................................................................................................................................................................... 15 DOLIN................................................................................................................................................................................................................ 14 GABRIEL BOUDIER.........................................................................................................................................................................................................................16 GREEN HAT....................................................................................................................................................................................................... 16 HUM................................................................................................................................................................................................................... 16 KRONAN............................................................................................................................................................................................................ 16 LEOPOLD BROTHERS....................................................................................................................................................................................... 16 MASSAYA........................................................................................................................................................................................................... 17 MUSAR, CHÂTEAU............................................................................................................................................................................................ 17 NARDINI............................................................................................................................................................................................................ 17 NUX ALPINA................................................................................................................................................................................................................ 17 POLI DISTILLERIE.............................................................................................................................................................................................. 17 ROTHMAN & WINTER....................................................................................................................................................................................... 17 ROYAL COMBIER............................................................................................................................................................................................... 17 SALERS GENTIANE.........................................................................................................................................................................................................................18 SIX & TWENTY ................................................................................................................................................................................................................ 14 ST. ELIZABETH................................................................................................................................................................................................... 18 ST. GEORGE SPIRITS......................................................................................................................................................................................... 18 TAYLOR’S........................................................................................................................................................................................................... 18 ZIRBENZ............................................................................................................................................................................................................. 18

Mezcal

22

BANHEZ ............................................................................................................................................................................................................ 22 MEZCALES DE LEYENDA.................................................................................................................................................................................. 22 PELOTON.......................................................................................................................................................................................................... 22

Rhum Agricole/Cachaça

21

NOVO FOGO ................................................................................................................................................................................................... 20 PITÚ.................................................................................................................................................................................................................... 20 TROIS RIVIÈRES ................................................................................................................................................................................................ 21

Rum

19

DENIZEN............................................................................................................................................................................................................ 19 SCARLET IBIS..................................................................................................................................................................................................... 19 SMITH & CROSS................................................................................................................................................................................................ 19 THOMAS TEW................................................................................................................................................................................................... 19 VAN OOSTEN.................................................................................................................................................................................................... 19

Tequila

23

FORTALEZA.......................................................................................................................................................................................................................................23 LIBÉLULA .......................................................................................................................................................................................................... 23

VI

CRAFT SPIRITS PORTFOLIO

Vermouth / Aromatized Wine

25

BONAL............................................................................................................................................................................................................... 24 BYRRH................................................................................................................................................................................................................ 26 CAPERITIF.........................................................................................................................................................................................................................................25 CAPITOLINE...................................................................................................................................................................................................... 24 CAPPELLETTI..................................................................................................................................................................................................... 25 COCCHI............................................................................................................................................................................................................. 24 COMOZ. ............................................................................................................................................................................................................ 24 DEL PROFESSORE............................................................................................................................................................................................. 25 DOLIN................................................................................................................................................................................................................ 26 MATTEI. ............................................................................................................................................................................................................. 27 MIRO.................................................................................................................................................................................................................. 27 QUADY............................................................................................................................................................................................................... 27

Vodka

29

BOYD & BLAIR................................................................................................................................................................................................... 28 CANNON DISTILLERY....................................................................................................................................................................................... 28 LEOPOLD BROTHERS....................................................................................................................................................................................... 30 SIX & TWENTY.................................................................................................................................................................................................................. 28 ST. GEORGE SPIRITS......................................................................................................................................................................................... 29

Whiskey: American

30

BREUCKELEN.................................................................................................................................................................................................... 30 HUNTER & SCOTT............................................................................................................................................................................................. 33 JAMES E. PEPPER.............................................................................................................................................................................................. 31 LEOPOLD BROTHERS....................................................................................................................................................................................... 30 MEDLEY BROTHERS.......................................................................................................................................................................................... 31 NELSON’S GREEN BRIER DISTILLERY.............................................................................................................................................................. 32 PINE BARRENS.................................................................................................................................................................................................. 34 RANSOM .................................................................................................................................................................................................................................................................. 32 RESERVOIR DISTILLERY.............................................................................................................................................................................................................................................................33 ROUGH RIDER................................................................................................................................................................................................... 34 SIX & TWENTY ............................................................................................................................................................................................... 33 WATHEN’S .............................................................................................................................................................................................................................................................. 31 WHIPPERSNAPPER............................................................................................................................................................................................ 32

Whisky: Japanese

35

KAIYÕ WHISKY.................................................................................................................................................................................................................................35

Whisky: Scotch & Single Malts

36

COMPASS BOX.................................................................................................................................................................................................. 37 GLENALLACHIE................................................................................................................................................................................................. 38 GREAT KING STREET........................................................................................................................................................................................ 36 ISLE OF SKYE..................................................................................................................................................................................................... 37 KILCHOMAN...................................................................................................................................................................................................... 37 SEA FOG............................................................................................................................................................................................................ 37

VII

Americano Blanco Americano Rosa BaroloChinato Vermouth di Torino

VIII

CRAFT SPIRITS PORTFOLIO

Absinthe / Pastis

ST. GEORGE SPIRITS CALIFORNIA American Absinthe Verte

LEOPOLD BROTHERS DENVER, COLORADO Leopold Brothers is an award-winning, small-batch distillery in Denver, where Todd and Scott Leopold are bringing oldworld methods to craft spirits with rich, complex results. Absinthe Verte #477846 / 750ml / $56.99 Created following the traditions of 19th Century European master distillers, this is a clean, straightforward and refreshing absinthe: pale straw yellow-green liquid with a wallop of licorice aroma and flavor and medium body. Adding ice water coaxes out more complex lime and cinnamon scents, as well as lemon, orange and anise notes on the finish. “Excellent Absinthe” Wormwood Society Silver Medal International Wine & Spirits Competition

#836240 / 200ml / $16.67 #930972 / 750ml / $49.99

Developed over many years of experimenting with botanicals and distillation techniques by Master Distiller Lance Winters. Grape based spirits infused with 14 different botanicals including Wormwood, Star Anise & Fennel. 120 Proof. The first 1,800 bottles sold out in 6 hours! Made with only the highest quality natural ingredients, this is a striking expression of absinthe. “St. George Absinthe is arguably the best absinthe going today...”, DrinkHacker.com Highly Recommended “Well done. ...handmade in small batches and it shows.

The history of absinthe is a cocktail of myth, conjecture and controversy. A turn-of-the- twentieth-century favorite of artists and writers, the spirit was banned in the United States in 1912 because it was believed to be hallucinogenic. Just a few years ago, it once again became legal in America to buy the high-alcohol, anise-flavored liquor.

The term “absinthe” comes from Artemisia absinthium, the scientific name for its key ingredient, wormwood. Long before distillers discovered it, the herb was used for medicinal purposes.

The production of absinthe is much like that of gin: High-proof neutral spirit is infused with a blend of botanicals, including wormwood, and redistilled. Traditionally, the alcohol is infused a second time before bottling to intensify the flavor and create the signature green color. Many modern producers skip this final step and use dyes instead.

Amari / Fernet / Aperitivo

BOOMSMA HOLLAND, FRIESLAND Clerkampster Cloosterbitter Liqueur #772731/ 750ml / $19.99

This herbal bitter is produced by Dutch genever distiller Boomsma. Cloosterbitter is based on a 15th century recipe, made with a blend of 17 herbs and plants found in the Frisian meadows during the month of May. Delicious chilled on the rocks, in a mixed drink or in cocktails. “Tangy and sweet in the mouth, the ethereral softness complements the gentle herbal flavor that elaborates each sip before finishing with a touch of bitterness.” 91pts Excellent Ultimate Spirits Challenge 2016 Frisian Beerenburger Herbal Bitter #888180 / 750ml / $19.99 An 11-herb tincture similar to Cloosterbitter but the botanicals are different. Full-bodied herbal bitter made by adding herbs to genever with notes of coriander, licorice, gentian, juniper berry and laurel. Has a smooth, yet bitter, finish. It is bracing neat, chilled and on the rocks—also a perfect bitter component in a whiskey-based cocktail.

CARDAMARO ITALY, PIEDMONT/ASTI Vino Amaro #677448 / 750ml / $21.99

Producer Giovanni Bosca uses estate wine as the base for his Amari. After infusing the wine and other botanicals with cardoon and Blessed Thistle, the distillate rests in new oak for at least six months. 34 proof, low for typical Amari, and less bitter than many with a smooth, nutty, candied winter spice quality to it. Cardamaro is one of the most unique and interesting Amari available. An absolutely fantastic price for a high quality, delicious Amari and a perfect gateway into the world of Italian bitters. 91pts Best Buy Wine Enthusiast

1

Amari / Fernet / Aperitivo

BITTER MAI TAI INGREDIENTS 1.5oz Cappelletti Vino Aperitivo .75oz Thomas Tew Rum 1oz Lime Juice .75oz Orgeat .5oz Orange Liqueur DIRECTIONS Quick pulse shake and

CAPPELLETTI ITALY, TRENTINO-ALTO ADIGE The production of a rabarbaro liqueur by the amari and aperitivi producer Cappelletti dates back almost a century. Alta Verde Amaro #821852 / 750ml / $16.99 Amaro Alta Verde’s hallmark flavor was common long ago throughout the Adriatic. The principal ingredient is assenzio, a variety of wormwood. A blend of alpine herbs, citrus and spice frame and lighten the classic bitter profile. Enjoy with citrus and tonic or soda, or over ice with a big squeeze of lemon. In cocktails, it balances sweeter drinks. Amaro Sfumato Rabarbaro #115097 / 750ml / $17.33 Sfumato derives from the Italian word for smoke “fumo”. This speaks directly to the profile of this amaro which marries a dark smokiness with nuanced bitter woodsiness from herbs and notes of sweet berries. The main ingredient is a special Chinese Rhubarb for generations grown in Trentino Alto Adige. 92pts Wine Enthusiast Elisir Novasalus Vino Amaro #937677 / 750ml / $19.99 Perhaps the most earnest of digestivi, Elisir Novasalus is revered in Alto Adige and regions beyond. Made by an Erboristeria (master of botanicals) and trader in wines, it combines in a six-month process the plants from the surrounding high alps (Alto Adige) with a dry Marsala and a unique tree sap of Sicily. The resulting amaro is bold, bitter and exceptionally complex, with layers upon layers of flavor. Famously comforting after a large meal. While not traditionally mixed, it is nicely followed by a small glass of sparkling wine. Unrivalled in its palate effect, it makes for a perfect finish to a meal. Pasubio was one of the first amaro recipes created by Guiseppe Cappelletti at the beginning of the 20th century. It is an ode to the mountain range just south of Rovereto. Flavors of pine, blueberry, smoke and alpine plants give a true expression of place. The deep favors and lush texture are also the result of its preparation on a rich wine base. Vino Aperitivo #180972 / 750ml / $15.99 An artisanal wine-based aperitif made by the same family for over four generations. Made from mostly Trebbiano, the nose is round and very full, captivating with a hint of bitterness and herbs. The texture on the palate is generous, providing a slight bitterness from notes of citrus peel. Pasubio Vino Amaro #581643 / 750ml / $18.33

double-strain into a bucket glass. Then add fresh ice. Garnish with lime wheel, orange twist, and mint sprig.

— GABRIELLE SAUL AT RUE SAINT-MARC - JACKSONVILLE

COCCHI TORINO, ITALY Dopo Teatro #400155 / 500ml / $19.33

Translated as, “After the Theater,”.. this vermouth Amaro has been created according to the original recipe by Giulio Cocchi where Artemisia was enriched with rhubarb, quassia wood, chiretta and a double infusion of cinchona. The addition of Barolo Chinato to the base wine gives delicately red nuances and a further soft and complex note – totally Cocchi style. 95pts Excellent Ultimate Spirits Challenge 2016

DISTILLERIA DEI DOGI ITALY Santa Maria al Monte Naturale Liqueur #440648 / 1L / $27.99

Santa Maria al Monte, founded by Nicola Uignale in Genova in 1892 and at 40% alcohol, is deeply complex with loads of spicy detail in the mouth and a long, bitter close. It offers amazing intensity and length. While a fernet-style liqueur, it beautifully balances bitterness, herbaceousness, and sweetness and while compellingly complex, this liqueur distinguishes itself with pronounced mint on the finish. Try serving neat, added to coffee or mineral water.

2

CRAFT SPIRITS PORTFOLIO

LEOPOLD BROTHERS DENVER, COLORADO “Fernet Leopold” Highland Amaro #396193 / 750ml / $30.00 The Leopold Brothers are at it again—this time with a fantastic new Fernet Amaro. This thing is loaded with spearmint and packs a lovely bitter finish. The nose is complex, with layers of mint, cocoa nib, lavender, vanilla, and a hint of smoke. A palate of ginger, hops, bergamot, rose, smoke, and mint make this cult Amaro worth diving into. Gold Medal 2013 San Francisco World Spirits Competition Aperitivo #323455 / 750ml / $30.00 In line with the traditional Italian style, the spirit centers around major flavor components: bitterness from gentian root and sweetness from cane sugar. Citrus is the third major component. Added distilled coriander and grapefruit peels give Leopold Bros. Aperitivo a bright, citrus aroma. These components are thenmixedwith a variety of fragrant flowering botanicals, including hyssop and Artemsia pontica. Aperitivo is colored with natural cochineal, which adds the vibrant red color that one expects from a traditional Aperitivo as it has been used in spirits for hundreds of years. Gold Medal 2013 San Francisco World Spirits Competition An infusion of alcohol, bitter orange, peppermint and the roots of the alpine yellow gentian. Amaro Nardini is a smooth digestive liqueur with a distinct licorice aftertaste. It has a well- balanced, herbal and fruity taste, with an intense chocolate brown color. Amaro can be served straight up, chilled or on the rocks. 31%ABV 92pts 2016 Wine Enthusiast SIBONA ITALY, PIEDMONT The Antica Distilleria Domenico Sibona S.p.A. is situated in the Roero zone, in the district of Piobesi d’Alba, a few kilometres from Alba. Founded about a hundred years ago on the former premises of an old kiln, the distillery is located in the centre of an important wine zone, where the most typical vines from Piedmont are cultivated. Sibona is one of the historical distilleries in the Piedmont region and can boast the oldest distillation licence, the N° 1, issued by UTF (the official institution that regulates all the operations having to do with distilleries).This is a synonym for a great past and prestige. Sibona Amaro Liqueur #671876 / 1.0L / $22.67 This Amaro comes from a very old recipe with 34 herbs and aromatic plants. Sibona Camomilla Liqueur #568317 / 1.0L / $27.33 This camomile liquer is obtained through an infusion process of their high quality of grappa infused with judiciously selected camomile flowers. NARDINI ITALY, VENETO Amaro #725225 / 1.0L / $30.67

ST. GEORGE SPIRITS CALIFORNIA “Bruto Americano” Aperitivo Bitter Liqueur #414842/ 750ml / $23.99 Ready for a bigger, better, bitterer bar? Say hello to Bruto Americano! With a bracing dose of bitterness, a bright pop of citrus, and intriguing sylvan notes, Bruto is a bitter aperitivo liqueur that makes us as proud as it does thirsty. Bruto comes from a variety of herbs, roots, and other botanicals and includes gentian root; California-grown Seville orange; balsam fir and Cascara sagrada from the California buckthorn. Bright, citrusy, bitter hints of fruit and light sweetness. St. George produces a particularly amazing interpretation of this style. For back bars and cocktail programs—the world is wide here. “Your Negronis and Spritzes just got more interesting” – Drink Me; Featured in Tales of the Cocktail. America’s elegant answer to Italy’s Campari. – Spirit Journal “2016 Year’s Best” –Wine & Spirits Magazine “Sublime” – Imbibe

AMERICAN WEREWOLF an herbaceous Negroni variation INGREDIENTS 1 1/2 oz St. George Terroir Gin 1 oz Bruto Americano 3/4 oz Dolin sweet vermouth DIRECTIONS Stir all ingredients with ice to chill, then strain into a rocks glass and serve over ice. Garnish with fresh rosemary.

— APARTMENT BARTENDER , ST. GEORGE SPIRITS

3

Brandy: Cognac

BACHE-GABRIELSEN COGNAC, FRANCE The super-premium cognacs of Bache-Gabrielsen have never been available Stateside – until now. For the first time in its storied 111- year history, this family-owned cognac house is sharing their spirits with us. To mark the occasion, Bache-Gabrielsen has debuted the first of its kind, innovative cognac aged in authentic new American Tennessee Oak barrels. American Oak Cognac NV #838589 / 750ml / $31.99 The American Oak is a VS—three years in Limousin oak—and finished in new Tennessee Oak barrels for another six months giving it distinctive character. Aromas of ripe apricot, pear, vanilla and lingering flavors of coconut, caramel and chocolate. Perfect Cognac for the bourbon drinker! 92pts Tasting Panel Tre Kors is blended from 25% Grande Champagne / Petite Champagne and 75% Fins Bois cognac. Matured in casks for a minimum of two years, creating a deep amber color while maintaining a bouquet marked by fruit and something of the character of young Grande Champagne Cognac. 91pts Tasting Panel Sérénité Extra Cognac NV #363281 / 750ml / $146.99 Sérénité is a blend of the finest Grande Champagne eaux-de- vie, made with 85% Ugni Blanc and, increasingly rare, 15% Folle Blanche grapes. The oldest cognacs in the blend were aged for 50 years in French Limousin oak barrels. Round and velvety, with a notes of coffee, vanilla, and floral. 93pts Ultimate Spirits Challenge 2017 94pts Tasting Panel VSOP Natur & Eleganse Cognac NV #199887 / 750ml / $38.99 Natur & Eleganse is a range of cognacs from Bache-Gabrielsen’s cellarmaster, Jean-Philippe Bergier that communicate rich fruit and rustic charm in a light, fresh, balanced style. Extreme elegance and a fruity bouquet become focal points on the palate. The VSOP is aged for six years. 95pts Ultimate Spirits Challenge XO Natur & Eleganse Cognac NV #392174 / 750ml / $89.99 The XO is a refined and complex blend of Fin Bois, Petite Champagne andGrandeChampagne. Very elegant, showingboth freshness andmaturity. The XO is aged for 15 years. XO Cognac Decanter NV #982877 / 750ml / $84.99 This XO is a blend of Ugni Blanc and Folle Blanche grapes sourced from the Fins Bois, Petite Champagne, and Grande Champagne regions. The Limousin oak barrels hold spirit from 10-30 years, with an average age of 20 years at bottling. XO Decanter is packaged in a squat decanter and comes in a custom box. Drinks beautifully today and will age gracefully. Tre Kors VS Cognac NV #990735 / 750ml / $28.99

4

CRAFT SPIRITS PORTFOLIO

Brandy: Eau-de-Vie

POLI DISTILLERIE ITALY, VENETO Arzente M #692404 / 375ML / $67.33

KELT COGNAC FRANCE GRANDE CHAMPAGNE Kelt Cognacs are made exclusively with grapes from an exceptional growing area considered to produce the finest cognacs in the world. OceanMatured THE TOUR DU MONDE Until the early 1900s all cognac was shipped in barrels. The long sea-voyages had a profound effect on the quality of cognac. When cognac started to be shipped in bottles the magical effect was lost. Until now. Our cognac, still in Limousin oak barrels, undertakes a 3-month sea voyage around the world. The combination of movement, temperature variations, airpressure changes and the magic of the seas during this 90 trip, creates a seamless perfection in the blend as well as an unrivalled smoothness, characteristic of KELT cognacs. Cognac VSOP Tour du Monde #915818 / 750ml / $53.99 Delicate nose with vanilla, ripe fruit and hints of hazlenut, with a long lingering finish 96pts The Cognac Life Commodore #783872 / 750ml / $80.99 Orange peal & tabacco notes, with jasmine and hints of vanilla, with an silky smooth finish Cognac of the Year / Double Gold Wine & Spirits Petra #463023 / 750ml / $1249.99 Old world leather & eucalyptus notes, with nutmeg and hints of saffron, with up to a 30 minute smooth finish XO Cognac #570278 / 750ml / $149.99 Floral honeysuckle notes, with candied apricot and hints of tabacco, with an incredible long finish 97pts The Cognac Life

Afine 10-YO, single-vintage brandy distilled fromwinemade from Trebbiano di Soave, low in alcohol, tannins and acidity, It combines the aromas of Trebbiano with toasty notes from oak maturation; smooth, mouth filling and elegant. Ciliegie #692419 / 750ml / $77.33 Fruit brandy fromwhiteDurona cherries in theMarosticsHills of Veneto. Aromas of cherry blossom and almonds…smooth on thepalate. Fermented in stainless steel tanks beforedistillation, then aged for at least six months in stainless steel. Pere #659469 / 750ml / $47.33 Pere di Poli is a clear brandy made from Williams pears from the alpine Trentino-Alto Adige region. Pere di Poli has pronounced aromas of ripe pears and white blossom. The palate is soft, with flavors that persist long into the finish.

PURKHART AUSTRIA Poire William Eau-de-Vie #677484/ 750ml / $29.33

Purkhart Pear Williams Brandy uses only “Williams” pears from South Tirol, whose pears are prized for their opulent, creamy ripe fruit fragrance. For over 40 years the Purkhart family has produced this delicate and beautifully balanced eau-de-vie to an exacting standard. “Top EDV Producers” Wine & Spirits

ST. GEORGE SPIRITS CALIFORNIA Pear Brandy #330745 / 750ml / $34.67

40% alcohol and no residual sugar, this wildly aromatic pear brandy is a bartender’s secret weapon—enhancing any cocktail that calls for vivid fruit flavor without sweetness. 30lbs of organic Bartlett pears in every bottle. 5 Stars “Highest Recommendation” Spirit Journal Raspberry Brandy #709203 / 750ml / $34.67 St. George Raspberry Brandy is intensely ripe, lush, and focused. 40lbs of Meeker raspberries in every 750ml bottle. 5 Stars “TOP 75” Spirits of 2014, Spirit Journal California Reserve Apple Brandy LIMITED Seasonal — Like fall in a glass! #961877 / 750ml / $42.99 An unaged apple brandy blended from varieties such as Spitzenburg, Jonagold, Fall Pippin, McIntosh, Braeburn and Rome Beauty. Aged in oak barrels for three years, the brandy has retained its tart red apple juiciness and minerality and picked up an almost amaretto cookie-like nuttiness.” “Year’s Best Spirits” Wine & Spirits

What do they mean? In a word: Aging. V.S. (Very Special): AKA “three stars,” The youngest eau-de-vie in the blend must be a minimum 2 years old. V.S.O.P. (Very Superior Old Pale): The youngest eau-de-vie in the blend is at least 4 years old. Napoleon: A favorite of Napoleon, otherwise it just designated a blend that’s at least 6 years old. X.O. (Extra Old): The “extra” here used to mean at least 6 years old, though since April 2018 the new minimum is 10 years old. Hors d’Age (“Of the Ages”): Literally… “it is so old, it’d be impolite to ask.” It’s used to communicate a very high quality product. Vintage: A vintage brandy means that the brandy is a single blend from a single year’s harvest. There is no age limitation. — VINEPAIR.COM VS XO... the Brandy Alphabet

5

Brandy: Grappa

MAROLO ITALY, PIEDMONT Since 1977, Marolo has distilled the spirit of the land. Grappas made from the best Italian vineyards, valorizing the extraordinary varietal heritage of the Langhe, Monferrato and Roero, areas which are recognized as UNESCOWorld Heritage. Camomile Grappa Milla NV Milla is a liqueur made from the infusion of Camomile flowers in the grappa. The Camomile flowers are picked when fully ripened then left to steep for eleven months in the grappa. This traditional recipe is typical in the Langhe territory, the land of Barolo and Barbaresco. #153220 / 750ml / $41.99 #809491 / 375ml / $21.99 Aged 12 years in small oak barrels, this grappa of Nebbiolo pomace bursts with notes of candied orange peel, raisins, banana brûlée and a long, spicy finish of pepper, licorice, tobacco and clove. Grappa di Brunello NV H #392382 / 375ml / $23.99 from Sangiovese grapes grown in Montalcino (Tuscany). The iris flower on the label is symbolic, since the predominant note is flowery. Of outstanding purity, this product exhibits the most quintessential grappa characteristics of the entire collection. Grappa di Moscato NV H #946769 / 375ml / $21.99 From Moscato d’Asti pomace. White in color, intense, aromatic, clean, pleasant; soft taste rich in aroma. Grappa di Barolo 12 Yr #385562 / 750ml / $69.99 Grappa di Barolo NV H #279320 / 375ml / $25.99

Nardini has been producing and

bottling in Bassano del Grappa since

1779 when Bortolo Nardini

purchased an inn at the eastern

entrance of the famous Bassano

bridge and transformed it into the

Grapparia Nardini.. Nardini

revolutionized the process by

initiating a discontinuous steam

pressured distillation process and,

modern Italian distillation was born.

For this reason, many consider

Acquavite Nardini the mother of all

grappas. The current site and

visitors center is state of the art for

modern distillation.

6

Imported by Winebow Inc., New York, NY

CRAFT SPIRITS PORTFOLIO

NARDINI SPIRITS ITALY, VENETO Nardini Spirits of Northern Italy has amassed two centuries of distilling expertise and through rigorous quality control - from local vine to bottle, Nardini grappas are not only excellent, but completely consistent, year after year. Many producers rely on spectacularly ornate glass bottles to sell product – Nardini is about what’s inside and prefers classic simple elegance and tradition. Aquavite #741961 / 1.0Ll / $28.67

Grappa Riserva 15 Year Grappa 100 H #692371 / 375ml / $74.99

Smooth, intense, and complex. The experience of tasting it is the product of an exceptional 15-year aging process in Slavonian oak barrels. Ingredients: Pomace of grapes harvested in the foothills of Veneto and Friuli Regions of Italy. Process: Traditional, vacuum-sealed steam still with double rectification; aged for 15 years in Slavonian oak barrels. Delicate, fresh, and fragrant. Grappa 40 offers a moment of serenity, a refreshing change of pace with a rich, complex aroma and a soft, light fragrance. A grappa for any occasion, a favorite among the young and the young- at- heart. Ingredients: Pomace of grapes harvested in the foothills of Veneto and Friuli Regions of Italy. Process: Traditional, vacuum-sealed steam stilll with double rectification. Ruta Grappa Riserva Green Label Grappa 80 H #972475 / 375ml / $19.22

Excellently balanced, this is a delightfully complex yet elegant grappa with notes of jasmine tea and gingerbread. Grappa Green Label 80

#725357 / 1.0L / $33.33 #495523 / 375ml / $21.99

This 40% Nardini bottling was launched as a more approachable strength than its classic 40% ABV. Grapey woody notes with white chocolate, milk chocolate, roasted almonds and white pepper spice. 94pts Great Value Ultimate Spirits Challenge 2016 Grappa Bianca White Label 100 Far and away Italy’s best-selling premium grappa, Nardini Bianca remains unchallenged as the connoisseur’s benchmark. Authentically high in strength, ‘Bianca’ fills the palate with an exciting sparkle, then—largely thanks to its fine balance and extraordinary distillation quality— surprises the drinker with its remarkably gentle follow- through. One of Italy’s bestselling premium grappas. Grappa Riserva White Label 100 #659436 / 1.0L / $44.67 303266 / 375ml / $22.99

#725228 / 1.0L / $35.33 #827256 / 375ml / $17.07

Each bottle of Ruta (Infused with Rue) features a large sprig of rue, a bitter herb that gives this unusual grappa a delightfully astringent flavor. Mandorla

#725234 / 1.0L / $35.33 #692383 / 375ml / $20.29

While almond aroma is well to the fore, Nardini employs a cherry distillate to balance the nut’s naturally bitter flavor. Mandorla has a slightly sweet aftertaste, making it a natural first-time grappa for those new to the spirit. Excellent as a sour or an Alexander, Mandorla achieved the highest rating (Superb) in the prestigious F. Paul Pacult’s Spirit Review in 2005. “Very Good/Strong Recommendation” Ultimate Spirits Challenge 2017

#725231 / 1.0L / $49.99 #149232 / 375ml / $28.67

Grappa Riserva is a fine grappa, made from the pomace of Cabernet, Merlot, Pinot and Friulano grapes from the alpine foothills of Friuli. Smooth, complex flavors result from an average of five years aging in Slavonian oak barrels.

7

Brandy: Grappa

S AR T H E B R I DGE B E T THE PAST & FUTU GRAP

POLI DISTILLERIE ITALY, VENETO Artisan producers of Italian Grappa, Brandy, Spirits and Liqueurs, this distillery is solely owned by the Poli family. Founded in 1898 near Bassano del Grappa, Veneto, the distillery is currently run by fourth generation Jacopo Poli. Poli has not only elevated grappa production to an art form but his attention to detail has resulted in exceptional brandy, spirits and liqueurs with unparalleled elegance. Barrique #132456 / 750ml / $37.50 PO’ di Poli Merlot (Tubes), Secca/Dry #315489 / 750ml / $53.99

This single-vintage grappa aged in 225L Allier barriques. Developed aromas of toasted wood, vanilla, cocoa and coffee with a strong, harmonious finish. Miele di Poli Grappa W/O Tube #659466 / 750ml / $27.99 A liqueur based on Grappa and acacia honey, with essential oils from mugo pine, juniper, mint and lemon verbena to grant exquisite balsamic sensations. Mirtillo di Poli Grappa W/O Tube #725252 / 750ml / $36.99 Blueberries are fermented and distilleded to produce this pleasant, fruity brandy.

8 Aromatic Malvasia and White Muscat grape. Clear brandy with pronounced aromas of fresh apricots, pears and orange blossom. Delicate, fresh and flavorful, with notes that persist long into the finish. Secca/Dry. Pomace from Merlot Piave and Merlot Breganze grapes made artisanally in small lots, with a discontinuous copper still. Aromas of must, freshly cut grass, hyacinth. Warming, satisfying and vigorous. 90-95 Points Wine Enthusiast PO’ di Poli Moscato, Morbida/ Smooth #487383 / 750ml / $53.99 #659475 (Tubes) / 750ml / $53.99 #361926 / 1.75L / $209.99 Morbida/Smooth. Pomace from Orange Blossom Muscat and White Muscat grapes, with a discontinuous bain-marie still. Aromas of citrus fruit, orange flowers. Mellow, tasty and broad. PO’ di Poli Pinot Noir (Tubes), Elegante #725240 / 750ml / $53.99 Elegante. Pomace obtained from Pinot Noir and Pinot Blanc grapes. Aromas of dried flowers, broom, hay, juniper. Soft, fine and velvety. PO’ di Poli Traminer Aromatica #692410 / 750ml / $53.99 Po di Poli Aromatica. Pomace obtained from Gewürztraminer grapes, artisanally made in small lots, with a discontinuous copper still provided with steam pots. Aromas of balmy herbs, resin, spices (pepper). Persistent. Blended Pomace of 60% Merlot, 40% Cabernet. Sarpa di Poli has a range of delicate aromas: fresh herbs, mint, rose petals and geranium. On the palate, it is rustic yet smooth, with a generous finish. Uva Viva Italia Poli (Tubes) #692422 / 750ml / $41.33 Sarpa di Poli (Tubes) #659478 / 750ml / $31.33

“THI S SLEEK YOUNG GRAPPA, MADE WI TH A BLEND OF CABERNET AND

MERLOT POMACE , I S EQUALLY CR I SP AND HERBACEOUS . ”

Cleopatra Moscato Oro #166177 / 750ml / $54.67

Aromatic Grappa refined nearly 1 year in French oak barrique. Pomace obtained from Orange blossom and White Muscat provides aromas of meadows in flower, citrus fruit, honey, and pastry. Mellow, clean and elegant.

Jacopo Poli Moscato #659457 / 375ml / $61.99 #361926 / 1750ml / $179.99

Single-vintage brandy from Moscato Bianco grapes from the Euganei hills. Aged for six months in stainless steel. Clear with pronounced aromas of rose, magnolias and sage. Well-rounded with a light touch of

orange citrus on the finish. Jacopo Poli Torcolato #659460 / 375ml / $60.67 #659463 / 1.75L / $252.00

Single vintage. Pomace from dried grapes lightly affected by noble rot for this Torcolato dessert wine. Clear grappa with aromas of dates, dried apricots, raisin, honey and sweet spice. Incredible depth and flavor.

Jacopo Poli Vespaiolo #692425 / 375ml / $65.99 #923669 / 1750ml / $239.99

A fabulous grappa of great finesse, made with the pomace of the Vespaiolo grape. Packaged in a stunning hand-blown bottle.

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