1935 The Barkeeper's Golden Book by O Blunier

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Hot Punches

72 Barspoon Sugar

Vanilla Cream Punch

Juice a half Lemon

2 Ponies Brandy balance Cream Shake well, Punchglass with cracked Ice — Straws

Washington Punch

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Shaker

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1 Barspoon Sugar

7 (L

V2 Pony Creme de Noyau 2 Ponies Brandy

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balance fresh Milk

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Serve in Tumbler or H. B. Cracked Ice — stir well powdered Sugar on top

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Hot Punches

Straws

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Apple Toddy

7^ Baked Apple 7^ Barspoon Sugar

17

dissolve with hot Water as balance and 1—2 Porto-

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glasses Applejack

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use hot Tumbler, Nutmeg

Arrak Punch

1-2 Lumps of Sugar

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dissolve with hot Water Barspoon Lemon Juice Portoglass Arrak use hot Tumbler, Nutmeg 1 Egg (well whipped) 1 Pony Sherry 1 Pony Liebig Beef Tea balance hot Water use hot Tumbler, Pepper, Salt, Nutmeg

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Beef Tea Punch

220