AOAC ERP MICRO AUGUST 2018
OMAMAN-29 D/ PTM Validation Report 111501 OMA ERP - June 2016 ERP Use Only
3M Molecular Detection Assay 2 Half Fraser broth 24h at 37°C
Inoculation level (cfu/225ml)
Genus
Species
Reference Origin
Confirmation 100µl
MDA 2 - Listeria spp
ALOA
PALCA
32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50
Ad 662 BR11 Ad 1289 Ad 1290 Ad 1291 Ad 1288
Environment (dairy industry)
20 29 30 17 18 80 14 29 36 28 28 36 44 26 24 46 33 8
+ + + + + + + + + + + + + + + + + + +
H+ H+ H+ H+ H+ H+
+ + + + + + + + + + + + + + + + +
Listeria ivanovii Listeria ivanovii Listeria ivanovii Listeria ivanovii Listeria ivanovii Listeria ivanovii
Environment (fish) Raw milk cheese
Milk powder
Poultry
Sheep milk
Listeria ivanovii subsp. londoniensis Listeria seeligeri Listeria seeligeri Listeria seeligeri Listeria seeligeri Listeria seeligeri Listeria seeligeri Listeria welshimeri Listeria welshimeri Listeria welshimeri Listeria welshimeri Listeria welshimeri Listeria seeligeri
CIP103466 Unknown
H- H- H- H- H- H- H- H- H- H- H- H- st
Ad 649 Ad 651 Ad 652 Ad 674
Cheese
Environment
Environment (dairy industry) Soft cheese (Munster)
240
H-
BR1 BR18
Trout
Environment (fish)
CIP100100 Unknown
1col
Ad1276 Ad1235 191424 Ad 1175 Ad 650
Environment (Slaughterhouse)
Beef meat
Poultry
Ready-to-eat-food
Poultry
1 All the strains are wild strains isolated in Adria Developpement, Quimper, France. 2 Ad = Adria 3 A= Adria 4 BR = ANSES Lab strain 5 CIP = collection of Pasteur Institute 6 H+/- = Presence/absence Phospho-Lipolysis halo 7 St = plate without colonies 8 ANSES = French Agency for Food, Environmental, and Occupational Health and Safety, Cedex, France 9 Listeria strains #21 and #22 utilized UHT to assist with growth as ISO 16140 directs.
AOAC R search Institute Expert Review Panel Use Only
10 11 12 13 14 15 16 17
Made with FlippingBook Learn more on our blog