GA - Spirits Portfolio

ROYAL VALLET MEXICO, MEXICO CITY Henri Vallet crafted these classic bitters in the 1860s, when he emigrated to Mexico from France during colonization. He remained in his adopted homeland and by the 1880s had established local prominence as a skilled distiller. Vallet Amargo Angostura Vallet 90PF / 750ML A bitter liqueur made from Angostura bark and a maceration of cherry fruits, cloves and other roots and spices. Herbal notes of bittersweet dark chocolate and citrus rind balance an earthly richness to create this delightful elixir. Vallet Fernet Vallet 70PF / 750ML Made from a maceration of aromatic plants, roots and spices including cinnamon, clove, quassia wood, gentian root and cardamom. An intensely herbal, woodsy digestif. Vallet Granada-Vallet Bitter Liqueur 64PF / 750ML Pomegranate tartness with hints of cinnamon and fennel is balanced by woody gentian root, wormwood and cinchona bark, with citrus notes of orange and kaffir lime. Oaxacan cochineal delivers its beautiful color. ST. GEORGE SPIRITS CALIFORNIA America’s original craft distillery. Proudly independent. Passionate about innovation. Committed to craft. Over nearly four decades at the vanguard of the American craft spirits revolution, they have been distilling exceptional artisanal spirits with integrity. St. George “Bruto Americano” Bitter Aperitivo Liqueur 48PF / 750ML Ready for a bigger, better, bitterer bar? Say hello to Bruto Americano! With a bracing dose of bitterness, a bright pop of citrus, and intriguing sylvan notes, Bruto is a bitter aperitivo liqueur that makes us as proud as it does thirsty. Bruto comes from a variety of herbs, roots, and other botanicals and includes gentian root; California-grown Seville orange; balsam fir and Cascara sagrada from the California buckthorn. Bright, citrusy, bitter hints of fruit and light sweetness. St. George produces a particularly amazing interpretation of this style. For back bars and cocktail programs—the world is wide here. “Your Negronis and Spritzes just got more interesting” – Drink Me; Featured in Tales of the Cocktail. America’s elegant answer to Italy’s Campari. – Spirit Journal “2016 Year’s Best” –Wine & Spirits Magazine “Sublime” – Imbibe

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