GA - Spirits Portfolio

All Natural Fruit Whiskies Made from all-natural ingredients, Leopold Brothers simply take their small-batch whiskey, blend it with freshly juiced fruit, and finish it in used bourbon barrels before hand-bottling and labeling. The most important step is that they age the whiskey with the added fruit juice. “Todd and Scott Leopold embody the best of the craft distilling movement... there wasn’t a single spirit we weren’t impressed with.” DrinkSpirits.com Leopold Bros. Rocky Mountain Blackberry Flavored Whiskey 80PF / 750ML This combination of Rocky Mountain blackberries and whiskey matures in charred barrels before being bottled, resulting in big notes of jammy fruit, creamy vanilla and brown sugar. Leopold Bros. Georgia Peach Flavored Whiskey 60PF / 750ML A unique and rather yummy American treat for the taste buds. Using two types of peaches and a whole lot of whiskey, they marry the flavors in used bourbon barrels. It stays in those barrels for the scientific measurement of time known as “until the time is right”, when it is then bottled and hand-numbered. 91pts Exceptional, Beverage Testing Institute Leopold Bros. New York Apple Flavored Whiskey 80PF / 750ML

LEOPOLD BROS. USA, COLORADO Leopold Bros. relocated operations from Michigan to their home state of Colorado to focus solely on distilling in an industrial neighborhood in northeast Denver. Several years later, they purchased four acres of nearby land to build out their ideal distillery, creating a zero-waste facility by recycling water, composting, and other methods. In addition, a larger space to accommodate all their fermenters and stills, the site would also be home to Colorado’s first distillery malting floor, kiln, dunnage style barrel-house, a tasting room, and education center. The distillery as it stands today opened in 2014. L eopold Bros. American Small Batch Whiskey 86PF / 750ML Leopold Brothers Small Batch American Whiskey is the real deal! While this unique and delicious whiskey shares many similarities with Bourbon, it is not labeled so. Aged two years in 53 gallon new charred oak barrels, the flavor profile is significantly less oaky and sweet than what we expect in bourbon. Scotch drinkers can dig this as well as American whiskey drinkers. You will immediately taste and smell how different Leopold Bros. whiskey is. A fantastically light and playful corn-based spirit that sips as easily as it mixes. Grainy, smooth and slightly sweet, it truly impresses on the first taste. “One of America’s Best Distillers” Drink Spirits.com Leopold Bros. Bourbon Bottled In Bond 100PF / 750ML LIMITED - Sea-

A delicious whiskey, flavored with a wide range of apples blended with whiskey, then aged in bourbon barrels. A delicious mix of tangy fruit with hints of charred oak, apple jam and vanilla. A little honey, toffee and mixed spice. Long, creamy finish, fresh-tasting, with lots of character from the bourbon barrels. Highly Recommended Beverage Testing Institute

Pot distilled and unfiltered. Aged five years in new American white oak charred barrels on earthen floors in the distillery’s unheated dunnage style bonded warehouse. 64% Corn, 21% Malted Barley, 15% Abruzzi Heritage Rye. Leopold Bros. Bourbon Straight 90PF / 750ML Pot distilled and unfiltered. Aged four years in new, American, white oak charred barrels on earthen floors in the distillery’s unheated dunnage style bonded warehouse. 64% Corn, 21% Two-Row Barley, floor malted on site at Leopold Bros., and a touch of various brewers’ malts, 15% Abruzzi Heritage Rye.

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