Table of Contents Table of Contents
Previous Page  2 / 87 Next Page
Information
Show Menu
Previous Page 2 / 87 Next Page
Page Background

CV-Ackerman.pdf

(2009) Reproductive Abnormalities in Fish from Western U.S. National Parks.

Global

Transactions of the American Fisheries Society

138:522-531.

6.

D.Landers, S.Massey-Simonich, D.Jaffe, L.Geiser, D.Campbell, A.Schwindt,

C.Schreck, M.Kent, W.Hafner, H.Taylor, K.Hageman, S.Usenko,

LK.

Ackerman

, J.Schrlau, N.Rose, T.Blett, M.Erway (2010) The Western

Airborne Contaminant Assessment Project (WACAP): An Interdisciplinary

Evaluation of the Impacts of Airborne Contaminants in Western U.S.

National Parks.

Environmental Science & Technology

44(3):855-859.

7.

S.Genualdi, K.Hageman,

LK. Ackerman,

S.Usenko, S.M.Simonich. (2011)

Sources and fate of chiral pesticides in western U.S. National Park ecosystems.

Environmental Toxicology and Chemistry

30(7):1533-1538.

8.

LK. Ackerman

, G. Noonan, T.Begley. (2009) Assessing direct analysis in

real-time-mass spectrometry (DART-MS) for the rapid identification of

additives in food packaging.

Food Additives & Contaminants: A

26(12):1611

– 1618.

9.

LK. Ackerman

, G. Noonan, W.Heiserman; J.Roach, W.Limm, T.Begley. (2010)

Determination of Bisphenol A in U.S. Infant Formulas: Updated Methods and

Concentrations.

Journal of Agricultural and Food Chemistry

58(4):2307–2313.

10.

LK. Ackerman

, G. Noonan, T.Begley, E.Mazzola. (2011) Accurate mass and

nuclear magnetic resonance identification of bisphenolic can coating migrants

and their interference with liquid chromatography/tandem mass

spectrometric analysis of bisphenol A.

Rapid Communications in Mass

Spectrometry

25(9):1336–1342.

11.

G. Noonan,

LK. Ackerman

, T.Begley. (2011) Concentration of Bisphenol

A in Highly Consumed Canned Foods on the U.S. Market.

Journal of

Agricultural and Food Chemistry

59 (13):7178–7185.

12.

LK. Ackerman

, G. Noonan. (2011) Comment on “Bisphenol A (BPA) in U.S.

Food.

Environmental Science & Technology

45(8):3812–3813.

13.

K.Bentayeb,

LK. Ackerman

, T.Begley. (2012) Ambient Ionization–Accurate

Mass Spectrometry (AMI-AMS) for the Identification of Nonvisible Set-off in

Food-Contact Materials.

Journal of Agricultural and Food Chemistry

60(8):1914–1920

14.

K.Bentayeb,

LK. Ackerman

, T.Lord, T.Begley. (2013) Non-visible print set-off

of photoinitiators in food packaging: detection by ambient ionization mass

spectrometry.

Food Additives & Contaminants: A

30(4):750

759.

15.

GA. Newsome,

LK. Ackerman

, K.Johnson. (2014) Humidity Affects Relative

Ion Abundance in DART Mass Spectrometry of Hexamethylene Triperoxide