Table of Contents Table of Contents
Previous Page  131 / 230 Next Page
Information
Show Menu
Previous Page 131 / 230 Next Page
Page Background

COCKTAILS

No. 273. Xanthia Cocktail

. Cherry Brandy, Yellow Chartreuse,

Dry Gin.

:x. u — —

IW]

K:7 ^ X

1^

No. 274. Yacht Club Cocktail

^ Bacardi, Italian Vermouth,

Dash of Apricot Brandy.

7"'d •—

^^^

d iSf ); r

h H >'

r^'jiajyh y^y 7^ —

No. 27S. Yokohama Cocktail

Dash of Absinthe, yh Grenadine,

'

Vodka, ^-3 Orange Juice, Gin.

Ty'^y

— ®

yy f-'v4*

^ y —'

r-y

1^

131