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Angostura Home Recipes

23

F. M. S. SEYFERT

Chef de Cuisine

S.S. WASHINGTON, OF S. LINES

Offers Simple Recipes for

Home Use

APPLE SAUCE

Peel 5 lbs. of green apples. Cut in small_

pieces. Boil with 1 cup sugar and '/4 cup

water. When finished strain through a .

sieve. Add several dashes ANGOSTURA

BITTERS.

LOn.STER COCKTAIL

Cut whole boiled lobster in small pieces;

combine with small dices of celery, well

seasoned. Add some lemon juice. Serve in

glasses with cocktail sauce.(Cocktail sauce

is made up of catsup with grated horse

radish, Worcestershire sauce, a little sugar

and several dashes of ANGOSTURA

BITTERS.)