Angostura Home Recipes
23
F. M. S. SEYFERT
Chef de Cuisine
S.S. WASHINGTON, OF S. LINES
Offers Simple Recipes for
Home Use
APPLE SAUCE
Peel 5 lbs. of green apples. Cut in small_
pieces. Boil with 1 cup sugar and '/4 cup
water. When finished strain through a .
sieve. Add several dashes ANGOSTURA
BITTERS.
LOn.STER COCKTAIL
Cut whole boiled lobster in small pieces;
combine with small dices of celery, well
seasoned. Add some lemon juice. Serve in
glasses with cocktail sauce.(Cocktail sauce
is made up of catsup with grated horse
radish, Worcestershire sauce, a little sugar
and several dashes of ANGOSTURA
BITTERS.)