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Melissa Meaney Phillips
3907 Joliet Street
Silver Spring, MD 20906
Phone: (517) 214-6967
Email:
melmphillips@gmail.comEDUCATION
Postdoctoral Research Chemist
January 2008 – January 2010
Organic Chemical Metrology Group, Analytical Chemistry Division, National Institute of Standards and
Technology, Gaithersburg, MD
Project:
Determination of Marker Compounds in
Vaccinium
Berries
Advisor:
Dr. Lane C. Sander
PhD in Chemistry (Analytical)
December 2007
Department of Chemistry, Michigan State University, East Lansing, MI
Project:
Analytical Applications of Fluorescence Quenching
Advisor: Dr. Victoria L. McGuffin
MS in Forensic Chemistry
October 2007
School of Criminal Justice, Michigan State University, East Lansing, MI
Project:
Quantitation of Nitrated Explosives by Fluorescence Quenching following Thin-Layer
Chromatography
Advisors: Dr. Victoria L. McGuffin, Dr. Jay A. Siegel, Dr. Ruth J.H. Waddell
BS in Lyman Briggs School – Chemistry,
cum laude
May 2002
Michigan State University, East Lansing, MI
RESEARCH EXPERIENCE
Program Coordinator, Food & Nutrition
2013 – present
Organic Chemical Metrology Group, Chemical Sciences Division, National Institute of Standards and
Technology, Gaithersburg, MD
Responsible for development of food Standard Reference Materials (SRMs), including identification and
acquisition of materials, coordination of analytical measurements, and documentation of results
Responsible for oversight of food and nutrition-related research projects
Research Chemist
2008 – present
Organic Chemical Measurement Science Group, Chemical Sciences Division, National Institute of Standards and
Technology, Gaithersburg, MD
Evaluated various approaches for integration of data from two-dimensional liquid chromatography (LCxLC)
for purposes of comparing quantitative data.
Certified concentrations for water-soluble vitamins in food and dietary supplement SRMs (e.g., infant
formula, baby food, whole milk powder, whole egg powder, soy flour, fortified breakfast cereal, soy milk,
pet food, protein drink mix) using various extraction techniques and analytical methods such as liquid
chromatography with isotope-dilution mass spectrometric detection (LC-ID-MS and LC-ID-MS/MS).
Developed a method for high-precision determination and certified concentrations of choline and carnitine in
food-matrix SRMs using microwave digestion and LC-ID-MS.
Developed methods for high accuracy and high precision determination of ammonium and phosphate in a
fertilizer SRM by ion chromatography with conductivity detection (IC-CD).
Developed methods and certified concentrations of relevant active and marker compounds in botanical dietary
supplement and natural product SRMs (e.g.
Vaccinium
berries, soy, St. John’s wort) using various
AOAC OMB Teleconference Materials
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11/09/2016