2 / 64
Tequila Calle
23
Blanco
This small-production blanco is exactly what the tequila world
needs - quality at a bargain price point. Calle is easy sipping
on its own, but also makes killer margaritas and for the
slightly more ambitious, tequila Negronis.
ITEM 30122311 - PAGE 8
Leopold's
gin
Most gins are made by distilling juniper and other botanicals
within the same still. Leopold’s is different. They distill each
botanical separately to bring out only the purest flavors and
aromas to be blended together for a softer and brighter spirit.
ITEM 30132140 - PAGE 6
Novo Fogo
Aged Silver Cacha
Ç
a Organica
Pot distilled and aged 12 months in stainless steel. Hints of lime and
banana on the nose are followed by a clean short finish of cane sugar.
Sip neat, on ice or muddle with lime and sugar for a perfect Caipirinha.
ITEM 30123127 - PAGE 8
St. Michael-Eppan
Pinot Bianco Shulthauser, S
Ü
dtirol-Alto Adige
2015
89pts
Wine Spectator;
92pts
Wine Enthusiast
The grapes were fermented in stainless steel (75%) sur lie and oak casks
(25%). A light straw color, the wine presents aromas of apple, apricot
and pear. Bright acidity lends lift and structure to the long finish.
ITEM 30180785 - PAGE 39
Nisia
by
Jorge Ordonez
Verdejo Las Suertes Old Vine, Rueda
2015
A barrel fermented Verdejo produced from grapes grown in the
Las Suertes vineyard planted more than 120 years ago. Fermented with
wild yeast and aged on its lees with battonage for 12 months in French oak.
ITEM 30188281 - PAGE 47
Vina Undurraga
Sauvignon Blanc Terroir Hunter, Leyda
2015
Sauvignon Blanc was cold macerated, gently crushed, and cold
stabilized for 48 hours. Racked to stainless steel tanks (88%) and neutral
French oak barrels (12%), the wine was aged on its lees for six months.
ITEM 30188086 - PAGE 2 8