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R e c e n t P u b l i c a t i o n s
Avula, B.; Sagi, S.; Wang, Y.-H.; Wang, M.; Ali, Z.; Smillie, T. J.; Zweigenbaum, J.; Khan, I.
A., Identification and Characterization of Indole and Oxindole Alkaloids from Leaves of
Mitragyna speciosa
Korth Using Liquid Chromatography–Accurate QToF Mass
Spectrometry.
Journal of AOAC International
2015,
98
, 57-21.
Avula, B.; Sagi, S.; Wang, Y. H.; Zweigenbaum, J.; Wang, M.; Khan, I. A., Characterization
and screening of pyrrolizidine alkaloids and N-oxides from botanicals and dietary
supplements using UHPLC-high resolution mass spectrometry.
Food chemistry
2015,
178
,
136-48.
Wang, M.; Avula, B.; Wang, Y. H.; Zhao, J.; Avonto, C.; Parcher, J. F.; Raman, V.;
Zweigenbaum, J. A.; Wylie, P. L.; Khan, I. A., An integrated approach utilising
chemometrics and GC/MS for classification of chamomile flowers, essential oils and
commercial products.
Food chemistry
2014,
152
, 795-8.
Collins, T. S.; Zweigenbaum, J.; Ebeler, S. E., Profiling of nonvolatiles in whiskeys using
ultra high pressure liquid chromatography quadrupole time-of-flight mass spectrometry
(UHPLC-QTOF MS).
Food chemistry
2014,
163
, 586-96.
Avula, B.; Wang, Y. H.; Wang, M.; Ali, Z.; Smillie, T. J.; Zweigenbaum, J.; Khan, I. A.,
Characterization of steroidal saponins from Dioscorea villosa and D. cayenensis using
ultrahigh performance liquid chromatography/electrospray ionization quadrupole time-
of-flight mass spectrometry.
Planta medica
2014,
80
, 765-9.
Avula, B.; Cohen, P. A.; Wang, Y. H.; Sagi, S.; Feng, W.; Wang, M.; Zweigenbaum, J.;
Shuangcheng, M.; Khan, I. A., Chemical profiling and quantification of monacolins and
citrinin in red yeast rice commercial raw materials and dietary supplements using liquid
chromatography-accurate QToF mass spectrometry: Chemometrics application.
J Pharm
Biomed Anal
2014,
100
, 687-53.
Thurman, E. M.; Ferrer, I.; Zavitsanos, P.; Zweigenbaum, J. A., Identification of
imidacloprid metabolites in onion (Allium cepa L.) using high-resolution mass
spectrometry and accurate mass tools.
Rapid communications in mass spectrometry :
RCM
2013,
27
, 5895-903.
Thurman, E. M.; Ferrer, I.; Zavitsanos, P.; Zweigenbaum, J. A., Analysis of isobaric
pesticides in pepper with high-resolution liquid chromatography and mass spectrometry:
complementary or redundant?
Journal of agricultural and food chemistry
2013,
61
, 6784-7.
Lee, J.; Zweigenbaum, J.; Mitchell, A. E., Nontargeted Unknown LC(ESI-)-Q/TOF MS
Approaches for Food Verification.
2013,
1138
, 57-29.
Ferrer, I.; Zweigenbaum, J. A.; Thurman, E. M., Analytical methodologies for the
detection of sucralose in water.
Analytical chemistry
2013,
85
, 9985-7.
Al-Taher, F.; Banaszewski, K.; Jackson, L.; Zweigenbaum, J.; Ryu, D.; Cappozzo, J., Rapid
method for the determination of multiple mycotoxins in wines and beers by LC-MS/MS
using a stable isotope dilution assay.
Journal of agricultural and food chemistry
2013,
61
,
2378-84.
Jerry Zweigenbaum