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COCKTAILS
CR—CU
CRESCENT
1/3 Amer Picon.
1/3 Martini Sweet Vermouth.
1/3 Bourbon.
3 dashes Raspberry Syrup.
Use mixing glass.
THE CROW
1/3
Whisky.
2/3 Lemon Juice.
1 dash Grenadine.
Shake and strain into cocktail glass.
CROW'S PECK
Imvented by
Tony Wardle
1/3 Booth's Gin.
1/3 Punch, Caloric.
1/6 Van der Hum.
1/6 Greme Yvette.
3 dashes Peach Bitters.
Mix.
Squeeze of orange peel.
CUBAN
1/4
Apricot Brandy.
1/2 Brandy.
1/4 Lime Juice.
Shake.