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CCC = COLORADO CONVENTION CENTER

HRD = HYATT REGENCY DENVER

TAB 3

4383.0

CCC, 304

Respiratory Disease Epidemiology—A United

States Perspective

Moderator(s): Adenike Bitto,

MD,DRPH,MPH,MCHES,FRSPH

4:30 p.m. Risk factors of new-onset asthma

among US military service members in

relation to the recent conflicts in Iraq

and Afghanistan: A 12-year prospective

study—

Anna Nagel, MPH

4:50 p.m. Associations of early smoking onset

and past year tobacco use with the

prevalence of bronchitis in US adults:

Results from the 2013 National Survey

on Drug Use and Health data—

Muyiwa

Ategbole, Masters in Public Health

5:10 p.m. Ozone and childhood respiratory

disease in three US cities: Evaluation

of effect measure modification by

neighborhood socioeconomic status

using a Bayesian hierarchal approach—

Cassandra Olenick, MS

Organized by: Epidemiology

Endorsed by: Applied Public Health Statistics

CE Credits: CME, CHES, CNE, CPH

4383.1

CCC, 210

Clinical Public Health Epidemiology—

Findings and Perspectives

Moderator(s): Katya Giovannetti, M.P.H., M.S.

4:30 p.m. Mississippi quality improvement

initiative II (MSQII-2): Implementing

a team-based care approach to

hypertensive patient treatment—

LaTonya Lott, MS, MPH

4:50 p.m. Predicting 30-day Hospital Readmission

among Sepsis Patients—

Zijian Qin,

MBBS, MPH

5:10 p.m. HTLV I in Sickle Cell Disease Adult

Patients—

Laurence Denis, MD, MPH

Organized by: Epidemiology

Endorsed by: Applied Public Health Statistics

CE Credits: CME, CHES, CNE, CPH

4383.2

CCC, 208

Diverse Sources of Health Disparity. Current

Studies in Public Health Epidemiology

Moderator(s): Starla Hairston-Blanks, MBA, MPH,

CPHP

4:30 p.m. Mediating effects of social isolation

on the combination of income and

education CHD outcomes in the

REGARDS study—

Marquita Lewis,

M.P.H., MS

4:50 p.m. Family Income, Nutritional Status and

Health Status—

Peter Ahiawodzi, Ph.D.,

M.P.H., CPH

5:10 p.m. Use of Sentinel Surveillance for primary

data collection among health disparate

populations: A practical approach to

tracking the progression of health

equity—

Martha I. Arrieta, MD, MPH, PhD

Organized by: Epidemiology

Endorsed by: Applied Public Health Statistics,

Community Health Planning and Policy Development,

Women’s Caucus

CE Credits: CME, CHES, CNE, CPH

4384.0

CCC, 206

Expanding the role of ethics in public health

education

Moderator(s): Gregory Pavela, PhD

4:30 p.m. Preliminary report from the Ethics

Section Task Force on teaching ethics at

schools and programs of public health—

Daniel Swartzman, JD, MPH

4:50 p.m. A new proposed policy for APHA from

the Ethics Section – enhancing the role

of the arts and humanities in public

health—

Peter J. Whitehouse, MD PhD

5:10 p.m. Cheating in College: Impact on Student

Preparation in Public Health—

Theresa

M. Enyeart Smith, PhD, CHES

5:30 p.m. Navigating Ethics & Equity in CBPR—

Sandra Bogar, Doctoral Candidate

Organized by: Ethics

Endorsed by: APHA-Committee on Women’s Rights,

Chiropractic Health Care, Vietnam Caucus

4385.0

CCC, 101

Bringing K-12 Nutrition Education into the

Digital Age: Research and Resources from

USDA FNCS

Moderator(s): Wendi Gosliner, DrPH, RD, Maya

Maroto, EdD, MPH, RD

4:30 p.m. Leveraging Educational Technology:

Results from Team Nutrition’s

Environmental Scan—

Cheryl Lewis,

MPA, RD, LDN

4:55 p.m. Let’s Get Digital: Interactive eResources

for Child Nutrition Programs—

Maya

Maroto, EdD, MPH, RD

5:20 p.m. Using Technology to Promote the 2015-

2020 Dietary Guidelines for Americans—

Angie Tagtow, MS, RD, LD

Organized by: Food and Nutrition

Endorsed by: APHA-Committee on Women’s Rights,

Public Health Education and Health Promotion, School

Health Education and Services

4386.0

CCC, 112

Modern Technology in Food and Nutrition

Moderator(s): Melissa Olfert, DrPH, MS, RD, LD,

Oroma Nwanodi, MD, MS-CROM, FACOG, ABIHM

4:30 p.m. Adoption of Technology to Evaluate

Nutrition Incentive Programs at Direct-

to-Consumer Markets throughout the

United States—

Darcy Freedman, MPH,

PhD

4:50 p.m. Text2BHealthy: An outcome evaluation

for a targeted, text message-based

nutrition education program for

low-income parents—

Stephanie

Grutzmacher, PhD

5:10 p.m. Implementation of media production

activities in an intervention to reduce

sugar-sweetened beverage intake

among Appalachian adults: A content

analysis of counter ads—

Kathleen

Porter, PhD, RD

5:30 p.m. Exploring the Barriers to Use of an

Online Supermarket Delivery Service

Accepting EBT: A Qualitative Study—

Noemi Rodriguez, MPA

Organized by: Food and Nutrition

Endorsed by: APHA-Committee on Women’s Rights,

Public Health Education and Health Promotion

4387.0

CCC, Mile High Ballroom 3B

Sugar Sweetened Beverages: Taxes and

Other Innovative Approaches to Reduce

Consumption

Moderator(s): James Krieger, MD, MPH, Amber

Canto, MPH, RDN

Table 1 Sugar-sweetened beverage taxes: State

of play and best tax design practices—

James Krieger, MD, MPH

Table 2 Adoption Campaign to Support the

Passage of Sugary Drink Taxes:

Lessons learned in Boulder, Colorado—

Summer Laws, MPH

Table 3 Six Months of the Berkeley, California

Sugar Sweetened Beverage Tax: Effects

on Grocery Store Prices, Sales and

Revenue—

Lynn Silver, MD, MPH

Table 4 Impact of Berkeley’s excise tax

on sugar-sweetened beverage

consumption: Results from low-income

neighborhoods—

Kristine Madsen, MD,

MPH

Table 5 Implementation of a sugar-sweetened

beverage excise tax in Berkeley,

California and lessons learned—

Jennifer Falbe, ScD, MPH

Table 6 Changes in prices and household

purchases a year after a tax to sugar

sweetened beverages was implemented

in Mexico: Population average and by

subgroups—

Arantxa Colchero, PhD

Table 7 ReThink Your Drink, Every Sip Counts!

– a community-driven approach to

reducing sugary drink consumption

in at-risk communities in Minneapolis,

Minnesota—

Vishwarupa Vasani, MPH,

CHES

Table 8 Engaging pharmacies as a city-

wide strategy for healthy beverage

promotion: Innovative approaches,

evaluation findings, and lessons

learned—

Rebekka M. Lee, ScD

Table 9 Effects of a multi-component behavioral

and health literacy intervention to

reduce sugar-sweetened beverages:

A randomized-controlled trial—

Jamie

Zoellner, PhD, RD

Table 10 Lessons from the New York sugar-

sweetened beverage portion cap case

and strategies to prevent invalidation of

anti-obesity public health regulations—

Katherine Pratt, JD, LLM, Professor of

Law

Organized by: Food and Nutrition

Endorsed by: APHA-Committee on Women’s Rights,

Community Health Planning and Policy Development

4388.0

CCC, 107

Public and private partners that strengthen

policies and access

Moderator(s): Melissa Simon, MPH candidate, 2017

4:30 p.m. Money vs. Mission: Challenges Facing

Academic Medical Centers in the

Implementation of Population Health

Interventions in a New Era—

Joy Chen,

MD, MS

4:50 p.m. More than two is not a crowd:

Developing an Academic Health

Department with multiple universities

and a clinical system—

Suzanne

Cashman, ScD

4:30–6:00