11 / 72
4
THE AMERICAN CLUB
SEP / OCT 2017
Martin Rudden
General Manager
Burger, and our Roasted Scottish Salmon. Be sure to stop
by and try something new.
On September 8 & 9, The Club will be organizing our first-
ever Staff Emergency Fund Tennis Tournament. It will be
two days of fun, live auctions and games, with all proceeds
from the event going towards our newly created Staff
Emergency Fund – a truly exciting initiative.
Just a few days later, we will be celebrating our 69th
birthday with a Club-wide birthday bash. As a way to
say thank you for your membership and support, you can
enjoy some great deals at the Eagle’s Nest and Union
Bar; from September 11–14 you can relish in 69¢ Crispy
Breaded Chicken Wings, $6.90 Nachos Supreme, and
$6.90 Singapore Laksa. From September 15–17, be sure to
dig into our Texas Beef Chili Dog with Fries for only 69¢!
September also brings our annual Christmas in September,
which is always a big hit. Roam the lobby area and
sample some of our delicious holiday offerings or tuck into
brunch in the Eagle’s Nest or on The 2
nd
Floor to taste all
our holiday delights.
Come October, we will be celebrating our neighbors to
the North with our Canadian Thanksgiving on October 8
(brunch) and 9 (dinner). You can expect all your favorites
including a live Poutine station, Tourtière and Bone-in
Gammon Ham with Pineapple, among other delicacies.
And of course our youngest Members (and those young at
heart) will delight in our Pre-Halloween brunch on October
29. Be sure to come dressed in your Halloween costume to
up the fun factor!
With all that’s going on at The Club, I look forward to
seeing many of you in the hallways and restaurants.
Watermelon Tataki with Goat Cheese
Roasted Cod Fillet with Tiger Prawn Tempura
Christmas in September –
Chef's Selection Platter