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30

H

onesty Inkpen sits next to the Crown

and Garter pub, restaurant and hotel,

in the heart of the beautiful West

Berkshire countryside and it truly is a super

location.

In the winter, the coffee shop is cosy and

inviting and in the spring or summer when

the sun shines there are tables outside

where customers can soak up the sun.

It’s an ideal spot for walkers or cyclists to

sit and have a break, with plenty of room to

leave cycles. It is also welcoming to children

and dog walkers.

We are still working on our homemade dog

biscuits, which I do hope to see on sale in

the new year.

It is important for me that when we open

coffee shops they sit well within the

community which they serve.

For too long commerce has helped to

destroy community, so with that in mind we

want to develop Honesty Inkpen as a casual

meeting place for groups within the vicinity

and we shall be working on this in the new

year.

Once upon a time the coffee shop was a

barn and part of the coaching inn.

I imagine a place where the horses might

have been rested, fed and watered on a

journey somewhere.

It was also used on one occasion as a place

to lay out the corpses of two people who

ended their days swinging on the gibbet at

Combe.

Thankfully it fills a happier role now.

In later years it became a skittle alley for the

pub and when I purchased the pub in 2014

it was a place of residence for the previous

owner.

I took a gamble turning the barn, as it was

then called, into a tiny coffee shop and

artisan bakery, because it would have been

easier to turn it into another bedroom for the

hotel, but I like a challenge and I thought that

it would add another dimension to the Crown

and Garter having a coffee shop, and I think

it has achieved this aim.

Some people do just want somewhere

to break a walk or a cycle ride and a pub

restaurant can often mean you end up eating

more than you originally intended, so it

attracts a different clientele.

It was lovely seeing it work as a coffee shop

and a bakery when we first opened. The

bakery walls, facing out to the coffee shop,

were perspex sheets so that the customers

could see the baker at work and the smells

were enticing to say the least.

It did quickly become apparent, however,

that as soon as the demand for bread and

cakes increased so the space at the bakery

became inadequate. It did not take long to

move the bakery to the unit at Greenham

where we now produce the cakes in the day

and the bread at night.

The upside is that we have a lovely roomy

space for a coffee shop that also doubles up

as a private dining room in the evening.

It is one of the nicest private dining rooms I

have eaten in and although you could argue

I am biased I am also my harshest critic so

I feel my views can be taken as impartial

overall.

The space also makes a great place for

business meetings and as the coffee shop

is served by the Crown and Garter kitchen a

variety of hot or cold food for lunch or dinner

is not a problem.

Take the time to pay us a visit in the new

year. I can assure you that you will not be

disappointed.

There is something about Honesty Inkpen

that makes Romilla Arber happy and she talks

about the challenge of turning it into a place

to enjoy breakfast, lunch or a cup of coffee.

is a box of delights

CHELSEA BUNS FROMTHE BAKERY

Inkpen