52-53 / 435
Methods – Member
Giancaspro Gabriel
USP
USA
Chemistry
Yes
Yes
1.
Editorial Board ‐ Member
2.
Stakeholder Panel on Dietary Supplements
Advisory Panel ‐ Member
3.
Stakeholder Panel on Dietary Supplements ‐
Member
4.
Anthocyanins Working Group ‐ Member
5.
Chondroitin Working Group ‐ Member
6.
Ingredient Ranking Subgroup ‐ Member
7.
PDE 5 Working Group ‐ Member
8.
SPDS Working Group for Kratom – Member
9.
Mid‐Atlantic Section ‐ Member
Klijn
Adrianne
Nestle
Switzerland
Microbiology
Yes
No
McMahon
Wendy
Merieux
NutriSciences
USA
Microbiology
Yes
Yes
1.
AOAC Fellow (2014)
2.
Committee on Fellows ‐ Member
3.
ERP for Microbiology in Food ‐ Co‐Chair
4.
International Stakeholder Panel on
Alternative Methods ‐ Member
5.
ISPAM Fresh Produce (Stakeholders) ‐
Member
6.
ISPAM Fresh Produce WG Method
Performance ‐ Member
7.
ISPAM Fresh Produce WG Sampling ‐
Member
8.
ISPAM Harmonized Salmonella Methods WG
‐ Member
9.
Research Institute Expert Reviewers ‐ RI
Expert Reviewer
10.
Research Institute Laboratories ‐ RI
Independant Lab
11.
Midwest Section ‐ Member
Mettler
Dawn
Rockbridge
Labs
USA
Chemistry;
Microbiology
Yes
Yes
1.
ALACC Microbiology Subcommittee – Member
2.
Central Section Executive Committee –
Member‐at‐Large
Phillips
Melissa
NIST
USA
Chemistry
Yes
Yes
1.
Editorial Board ‐ Member
2.
Stakeholder Panel on Dietary Supplements ‐
Member
AOAC OMB Meeting Book
44