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Newsletter
8
February 2015
Monday, February 23
rd
Beach Club Cabaret—Daniel Narducci
6:00 p.m.
Thursday, February 25
th
Skype Wine Dinner
6:00 p.m.
This is the modern version of a wine-lecture. Enjoy the Beach Club’s
great creations paired with some of the best wines and learn more
about this vineyard’s history as we tune in to a live conversation via Skype.
We are looking forward to welcoming you at the Beach Club (561) 624-3400
Monday, February 16
th
Stone Crab Night
6:00 p.m. - 9:00 p.m.
Sunday, February 22
nd
Calypso Brunch
11:30 a.m. - 2:30 p.m.
The soft island sounds of a steel drum
and the addition of Caribbean brunch
entrees will be available on the last
Sunday of the month. Same great brunch
price, same great brunch selections only
more added for your enjoyment.
February 9
th
to Febuary 13
th
International Seafood Fest
6:00 p.m. - 9:00 p.m.
The Beach Club International Seafood Fest
features the finest seafood including Maine
lobster and stone crabs, brought to you from
around the globe, along with many of the
chef’s special culinary innovations.
Saturday, February 14
th
Valentine’s Dinner
6:00 p.m. - 9:00 p.m.
Invite your Lady to a very special Beach Club
evening.
Beach Club Events