IX / 84
lIntrot)uction.
^T'HIS book is not placed before the
public as a " bar-tender's guide," nor is
it a list of all the fancy combinations of
various liquors invented to advertise cer
tain establishments, or for imposing on
the ignorant.
It is a recipe book com
piled for private use. By following the
directions given, it is hoped that any gentle
man will be able to provide his friends with
most of the standard beverages, mixed in
an acceptable manner.
yOR the use of those who have not been
in the habit of handling wines, some hints
are given concerning the care, the serving,
and the combining of the various kinds, so
that the qualities of a good dinner will not
be marred by an injudicious disposition of
the liquids.
'i' I-;';'.