NEWSLETTER. April 2014 - page 5

Newsletter
April 2014
5
Brunch & Dinner
Sunday
, April 20
in the Main Clubhouse
Brunch 11:30 am—2:30 pm
Dinner 6 pm
For reservations please call the Food and Beverage Office at 561-273-2647.
Easter Egg Hunt
Sunday, April 20
11 am at the Beach Club
3 pm Fitness Pool
1,2,3,4 6,7,8,9,10,11,12,13,14,15,...20
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