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PRICES SUBJECT TO CHANGEWITHOUT NOTICE
CUTLERY
★
1-800-351-8900
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JANTZ SUPPLY
Impressive, Awesome, Astonishing, Amazing! These are just a few words used to describe the incredible
kitchen blades made from this ZDP-189 powder metal die steel which achieves an impressive hardness of
HRC 67, offering intense sharpness, edge holding and wear resistance. A laminate captures a center layer of
the ZDP-189 within softer layers of stainless.
Limited quantities are available.
Two styles of ZDP-189 Blades.
Style #1 features a Damascus pattern, exposing the core layer design.
Style #2 features a distinct line created by the meeting of the layered steel.
This Damascus pattern blade makes a perfect
steak or utility knife. Our Juniper is 8 3/8" overall,
3 3/4" blade, 7/8" wide, and 5/64" thick. Ten tang
holes drilled for 1/16" pins, and five 3/16" center
holes.
Cut, chop, slice and dice with ease using this
incredibly sharp chef knife. Our Cumin is 9 3/4"
overall, 4 7/8" blade, 1 1/2" wide and 5/64" thick.
Ten tang holes drilled for 1/16" pins, and five
3/16" center holes.
Professional in every way, A must for the
top chef in your kitchen. The Anise is
12 1/4" overall, 7 3/8" blade, 1 5/8" wide and 5/64"
thick. Ten tang holes drilled for 1/16" pins, and five
3/16" center holes.
Carve meats, fish, vegetables, fruits, large or
small, this knife will do the job with ease. Our
Rosemary is 12 1/2" overall, 7 3/4" blade, 1" wide,
and 5/64" thick, Ten tang holes drilled for 1/16"
pins, and five 3/16" center holes.
This carver will be the center of attention at your
dining table. The Chive is 12 3/4" overall, 7 7/8"
blade, 1" wide, and 5/64" thick, Ten tang holes
drilled for 1/16" pins, and five 3/16" center holes.
Traditional style chef knife will become a work
of art with the addition of mosaic pins and your
favorite handle material. 12 1/4" overall, 7 5/8"
blade, 1 5/8" wide, and 5/64" thick, Ten tang holes
drilled for 1/16" pins, and five 3/16" center holes.
Desert Ironwood handles will make this small chef
knife the envy of all. Our Tarragon is 9 3/4" overall,
4 7/8" blade, 1 3/8" wide, and 5/64" thick, Ten
tang holes drilled for 1/16" pins, and five 3/16"
center holes.
Not just for peeling, this small multi use knife is
an asset to all. Our Basil is 7 1/4" overall, 2 1/2"
blade, 3/4" wide, and 5/64" thick, Ten tang holes
drilled for 1/16" pins, and five 3/16" center holes.
CAT.# DESCRIPTION
PRICE
Juniper Steak Blade
175.00
CAT.# DESCRIPTION
PRICE
Cumin Small Chef Blade
225.00
CAT.# DESCRIPTION
PRICE
Anise Large Chef Blade
275.00
CAT.# DESCRIPTION
PRICE
Rosemary Carver Blade
275.00
CAT.# DESCRIPTION
PRICE
Chive Carver Blade
150.00
CAT.# DESCRIPTION
PRICE
Clove Large Chef Blade
150.00
CAT.# DESCRIPTION
PRICE
Tarragon Small Chef Blade
125.00
CAT.# DESCRIPTION
PRICE
Basil Parer Blade
95.00
Ulu knives have been used for thousands of
years. Originally developed with blades of rock or
bone by the Eskimo, this blade has evolved from
a rough scraping blade to an extremely useful
kitchen tool, used for cutting meats, vegetables,
filleting fish and skinning game. Our Ulu blades
are made of stainless steel ground to a fine
cutting edge. Three styles are available.
Design your handle to fit the hand of the user.
Straight, curved, thick or narrow, make each
handle a creation in itself. Approximately 1/16"
thick, 3 1/4" wide with a 5 3/4" cutting edge.
Handle length is 3 1/2" wide. Hole size is 7/32".
This Ulu is very easy to handle. Chops, cuts,
scrapes, fillets, and more, imagine the uses it will
have in your kitchen. Approximately 1/16" thick,
3 1/4" wide with a 5 3/4" cutting edge. Handle
length is 2 3/4" wide. Hole size is 7/32".
Versatile tool used to scrape, dice, cut pizza, chop
vegetables as well as many other uses. Unique
in design, this ulu will become a favorite in the
kitchen and the shop. Approximately 1/16" thick,
3 3/4" wide with a 7 1/4" cutting edge. Handle
length is 3 1/2". Hole size is 3/16".
CAT.# DESCRIPTION
PRICE
U-Style Ulu Blade
7.95
CAT.# DESCRIPTION
PRICE
Apron Style Ulu Blade
7.95
CAT.# DESCRIPTION
PRICE
Artic Ulu Blade
14.95
ZDP-
189
Specialty Blades
Juniper Steak
ZDP-189 Style #1
ZDP-189 Style #2
Tarragon Chef
Basil Parer
Clove Chef
Anise Chef
Rosemary Carver
Cumin Chef
Chive Carver
U-Style Ulu
Apron Style Ulu
Artic Ulu
Ulu Blades
