Guidelines for Collaborative Study Procedures To Validate Characteristics of a Method
97
of Analysis
;
19
th
Edition of the AOAC INTERNATIONAL Official Methods of Analysis (2012). Available
98
at:
http://www.eoma.aoac.org/app_d.pdf99
100
Appendix F :Guidelines for Standard Method Performance Requirements; 19
th
Edition of the AOAC
101
INTERNATIONAL Official Methods of Analysis (2012). Available at:
102
http://www.eoma.aoac.org/app_f.pdf103
104
Appendix K :Guidelines for Dietary Supplements and Botanicals; 19
th
Edition of the AOAC
105
INTERNATIONAL Official Methods of Analysis (2012). Available on line at:
106
http://www.eoma.aoac.org/app_k.pdf107
108
109
9.
Maximum Time-To-Result:
None
110