Take Out Menu 2016-2017 _1

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ENTRÉES
Whole Rotisserie Chicken
Served with 1 Quart Mashed Potatoes
$15.00
Signature Crab Cake
6 oz. Jumbo Lump Crab Cake
on a Bed of Mixed Greens
Joe’s Mustard Sauce
$19.00
TH VED
Half Rotisserie Chicken
Mashed Potatoes
and Vegetable Bouquet
$10.00
Carved Roasted Turkey
Mashed Potatoes, Pan Gravy
Vegetable Bouquet and Cranberry Sauce
$12.50
Chopped Steak
Mashed Potatoes
Sautéed Mushrooms and Onions
Vegetable Bouquet
$14.50
Baked Salmon Fillet
Tartar Sauce, Baked Sweet Potato
and Vegetable Bouquet
$19.00
Beef Brisket
Brisket Sauce, Mashed Potatoes
and Vegetable Bouquet
$13.50
Snapper Fillet
Blackened or in Lemon Butter Sauce
Sautéed Fresh Vegetables and Brown
Rice
$24.00
Shrimp Scampi Style
Broccoli and Linguini Pasta
$18.00