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2 MYROUSESEVERYDAY JULY | AUGUST 2016
PROHIBITION
16 Wet &Dry
by Liz Williams
17 Hiding the Hooch
by Kit Wohl
19 Bone Dry
PROFILES
8 Whiskey Business
by Mary Beth Romig
28 Chris McMillian is
Raising the Bar
by Bobby Childs
30 OldMetairie
Cocktail Club
by John Cruse
36 Tequila vs. Mezcal
40 93 Proof
by Kit Wohl
42 James Beard
by Marcelle Bienvenu
46 Meet Your Makers
BARS
22 Lafitte’s
by Chris Rose
24 America’s Oldest
Stand-Up Bar
by Poppy Tooker
56 BushWacked
COCKTAILS
25 The Bitter Truth
by Suzette Norris
34 Tiki Talk
by Wayne Curtis
BEER
54 Tours &Tastings
by Nora D. McGunnigle
55 Pucker Up!
by Nora D. McGunnigle
RECIPES
17 Bathtub Gin
24 The Grasshopper
25 Sazerac
31 Mai Tai
37 Tequila Cured Salmon
with Chimichurri Crème
Fraîche on the cover
41 Hoppin’ Frog
52 Johnny Sánchez’s
Sweet Corn
52 Johnny Sánchez’s
Mexico City Sangrita
52 Aarón Sánchez’s Sangrita
56 Flora-Bama Rum Punch
56 Pensacola Bushwacker
56 Mississippi Mudslide
IN EVERY ISSUE
4 In the Community
52 At Season’s Peak
53 Drink Right with Rouses
table of contents
JULY | AUGUST 2016
40 19 36 28
Tales of the Cocktail
Learn more about cocktails from pre-Prohibition to present
day at Tales of the Cocktail, July 19th-24th, in New Orleans’
French Quarter, presented by Rouses. ​