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1st and only school to offer Mandarin or Spanish,

with Daily and Bilingual Programs from age 2

We believe that being multilingual is a key element of global

citizenship. It fosters cultural appreciation and enhances

communication skills, not only amongst peers here at Stamford

American but through life across education, work and travel.

That is why two of the most widely spoken languages globally -

Mandarin and Spanish - are part of our core curriculum from age

2, with a choice of daily and bilingual options.

1st and only school to offer Suzuki Violin from age 3

Music not

only helps

to develop

a child’s

senses

and self-

expression,

it has a

direct link

to mental

development, intelligence and memory. Playing the violin is

introduced at age 3 and is proven to improve concentration, and

combined with the Suzuki philosophy of encouragement, listening

and learning with others, Stamford American children foster

emotional awareness and creative development.

1st and only school to offer Smart Steps and

Perceptual Motor Program from age 2

Our innovative programs exploit the strong link between the

development of children’s gross motor skills and the physical

To find out more about Stamford

American, visit

www.sais.edu.sg

or

call

+65 6653 7907

impact of skills required to help ensure they excel in

the classroom. This begins with SMART Steps at age 2,

a highly respected program designed to enhance key

movement patterns essential for successful body and

brain development. Progression to the Perceptual Motor

Program at age 3 further develops fundamental skills

essential to classroom success.

1st and only school to partner with a

Celebrity Chef

Our role at Stamford American is to educate children

with the right knowledge and skills to help them make

better food choices, which will in turn boost their

concentration in the classroom. Early Years children

enjoy a family-style lunch, with over 25% organic

ingredients and no MSG, trans fat or lard, served in

partnership with Celebrity Chef Emmanuel Stroobant

to encourage healthy eating and table etiquette.