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SHERRY COBBLER
Use large glass half full of ice, dash of Carbonated Water, add one
tablespoonful of Sugar, Lemon peel, wine glass of Sherry.
Dress with Fruits and serve with Straws.
May
we
have those in our arms
That we love in our hearts.
'
•
SHERRY AND EGG
Pour just enough Sherry into a whiskey glass to prevent the Egg
from sticking, then break a fresh, ice cold Egg into it.
And fill with Sherry.
Here"s to short shoes and long corns
To our enemies.
(Old E nglish Toast)
•
ABSINTHE FR.APPE
Fill mixing glass with fine ice; add one teaspoonful of
Gum Syrup, one-half wine glass of Absinthe, one wine
glass of Carbonated Water. Shake well until outside of
glass is frosted.
Strain into thin glass, and fill up with Carbonated Water.
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