Blake Ebersole
CV
3
Laboratory, West Chester, PA, USA
Training, Projects, Honors:
Nutrition Business Journal,
Supply Chain Transparency Award
for PLT360, 2016 (Client contracted)
American Society of Quality,
Certified Quality Auditor
Coursework, 2016
NutraIngredients,
University Research of the Year Award
for “Effect of curcumin on cognitive function and mood in healthy
older humans” published in
Journal of Psychopharmacology,
2015
Single Laboratory Validation of Analytical Methods for Botanicals
, Analytical Labs/Blaze Sciences
Development of Scientific Animation Business Model
, Purdue Research Park, Butler University, 2010
Adhering to Good Manufacturing Practices
, American Herbal Products Association, 2010
Gateway Competition Prize
, Butler University, 2008
Dietary Supplement Health Claim Substantiation under DSHEA,
American Herbal Products Association, 2006
Chemistry Seminar
, West Chester University, 2000:
Pharmacology and binding of ligands at the serotonin receptor
Honors Merit Scholarship
, West Chester University, 1996‐1997
Professional Organizations and Contributions:
American Herbal Products Association
, Associate Member and Committee Member: Labs, Methods and Standards
Committee
American Botanical Council
, Member
American Botanical Council/American Herbal Pharmacopoeia/National Center for Natural Products Research
,
Peer
reviewer,
Lab Guidance on Black Cohosh, Skullcap and Pomegranate
AOAC International
, Member, Participant on Kombucha Ethanol SMPR Working Group, 2015‐2016
State of Colorado Marijuana Enforcement Division,
Pesticides Testing Working Group, 2016
Institute of Food Technologists,
Member
Journal of Medicinal Food
, Peer‐reviewer
American Chemical Society
, Member (Agricultural and Food Chemistry Division)
U.S. Pharmacopoiea (USP),
Monograph development liaison, past
NIH,
Research liaison
USDA,
Research liaison, past
National Center for Natural Products Research (NCNPR), University of Mississippi,
Research liaison, past
Scientific Publications (Author/Advisor):
1. Single laboratory validation of a GC‐FID method for ethanol in kombucha, Eckert M, Schmidt R,
Ebersole B.
2016 Journal of
AOAC, Submitted
2. Curcumin supplementation improves vascular endothelial function in middle‐aged and older adults. Santos‐Parker JR,
Strahler TR, Bassett CJ, Chonchol MB, Seals DR.
The Gerontologist (
2015) 55 (Suppl 2): 195. doi: 10.1093/geront/gnv554.01
3. Lymphatic transport and human pharmacokinetics of a solid‐lipid curcumin particle product. Eidenberger T,
Ebersole B.
Manuscript.
4. Reduced inflammatory and muscle damage biomarkers following oral supplementation with bioavailable curcumin.
McFarlin B et al.
BBA Clinical,
2016 (5)72‐78. doi:10.1016/j.bbacli.2016.02.003
Ethanol in Kombucha
17
08/23/2016