Table of Contents Table of Contents
Previous Page  5 / 36 Next Page
Information
Show Menu
Previous Page 5 / 36 Next Page
Page Background

GIN BASE

2 parts Gin

1 part French Vermouth

1 part Italian Vermouth

Juice 1 orange

BRONX

2 parts Gin

1 part Italian Vermouth

Juice 1 lime

BRONXVILLE

1 1

1 part Gin

2 parts Clam'jioice

Deish Worcestershire sauce

CLAM JUICE

PICK

ME

UP

1 cocktail glass Gin

1 tablespoon Rasp. Syrup

1 egg white

Juice 1/2 lemon

COCK-ROBIN

Page 4