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WINES OF ARGENTINA

23

Tilia Merlot

The grapes for this Merlot were sourced from vineyards sites in the Eastern and Southern regions with

elevations ranging from 2,600 to 3,900 feet. The wine is aged in oak for nine months. The nose offers

aromas of juicy black cherries and black plums with hints of sweet spice and vanilla. On the palate, the

wine is soft and elegant with black cherry and plum flavors, and fine, supple tannins.

2013:

88 WA

Tilia Cabernet Sauvignon

The grapes for this 100 percent Cabernet Sauvignon are sourced from vineyards in the Eastern and

Southern regions of Mendoza with elevation ranging from 1,968 to 3,937 feet. The nose is full of ripe

black fruits with subtle notes of clove, black pepper, and sweet tobacco. On the palate, flavors of black

raspberries and cassis yield to more subtle notes of cedar, vanilla, and sweet spice. The fine-grained

tannins lend structure to the wine, which has a soft, lingering finish.

2014:

WE Best Buy |

2013:

90 WA, 89 W&S Best Buy |

2011:

90 WA

Tilia Malbec Syrah

As Argentina’s signature Malbec continues to rise in popularity, so does the quality of the wines being

produced. Additionally, many winemakers are creating some exciting blends using Malbec, such as this 55

percent Malbec and 45 percent Syrah blend. The grapes for this wine are sourced from vineyards in the

Eastern and Southern regions of Mendoza with elevations ranging from 2,600 to 4,300 feet. This wine is

dark purple in color with violet tones. It has aromas of black cherries and blueberries with hints of coffee,

vanilla, pepper, and smoke. Full-bodied on the palate, the wine has rich flavors of concentrated cassis,

black raspberries, and cranberries with notes of dark chocolate, vanilla, and spice on the long, silky finish.

2014:

88 WA |

2013:

89 WA, W&S Best Buy |

2012:

88 WA |

2011:

89 WA

Tilia Malbec

This 100 percent Malbec exemplifies the true varietal character of Malbec from Mendoza. The grapes are

sourced from vineyard sites in the Eastern and Southern regions of Mendoza that range in elevation from

2,600 to 4,300 feet. Aromas of black cherries and plums are accompanied by notes of violets and vanilla.

On the palate, the wine is rich and full-bodied with flavors of juicy blackberries, cranberries, and black

currants abound, followed by notes of vanilla and sweet spice.

2014:

90 WA |

2013:

90 WA |

2012:

90 WA |

2011:

90 WA