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WINES OF SPAIN

84

Los Dos

DO Campo de Borja (Aragón), Spain

Los Dos is made for MundoVino by a prestigious grower co-operative called Bodegas Aragonesas from

high-altitude estate vineyards in Campo de Borja. The name is Spanish for “the two,” referring to the

fact that each wine is a blend of two complementary varieties. The vineyards are located in the foothills

of the Sistema Ibérico near the Ebro River, in the northern part of the province of Zaragoza. This is an

optimal area for grape growing due to the quality of its climate, its soil and the protection afforded by

the mountains.

Los Dos White

The enticing floral aromas of Muscat (75 percent) meet the crisp, bright acidity of Chardonnay (25

percent) in this fresh and friendly wine from the Campo de Borja DO in Northeastern Spain. The wine

is fermented in stainless steel and sees no oak aging, so it is bright, fresh, and great for warm-weather

gatherings. On the palate, notes of summer melon, pineapple, grapefruit and hints of flowers and light

spice shine in this beautifully structured and balanced white blend. Pair with summer salads, grilled

chicken and seafood and soft cheeses.

2013:

Best Buy, WE

Los Dos Rosé

Grenache (85 percent) joins Cabernet Sauvignon (15 percent) in this crisp and lush Rosé from the Campo

de Borja DO in northeastern Spain. Located between the Sierra de Moncayo mountain range and the

Ebro River valley, this historic region has produced wine since the late twelfth century. Like its red and

white companions, this rosé is fermented in stainless steel and sees no oak aging, preserving the vibrantly

youthful characteristics of the fruit. A beautiful Los Dos Rosé is both elegant and lively on the palate

with flavors of fresh raspberry, lychee fruit, and white flowers. Fresh with a silky mouthfeel and a long,

lasting finish.

2015:

Best Buy, WS

Los Dos Red

This wine is 85 percent Grenache and 15 percent Syrah from estate vineyards on the southern slopes

of the Sierra Iberica Mountains, where the Garnacha vines range from thirty-five to fifty years old. Los

Dos is fermented in stainless steel and sees no oak aging, so the wine is bright, fresh, and great for

warm weather (especially chilled down a few degrees!). Bright cherry red with violet hues, Los Dos has

pleasantly intense and complex aromas of red fruit and balsam, is structured on the palate, and has a

lingering finish. It is an ideal cocktail party wine but is also extremely versatile when paired with food.

2013:

WE Top 100 Best Buys of 2014

| 2011:

WS Best Value