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50

ALCOHOL POLICY

(This policy is under review during the 2017-2018 academic year)

Suffolk University requires the observance of all laws and regulations that pertain to alcoholic

beverages and other controlled substances as outlined in the statutes and laws of the Commonwealth

of Massachusetts. It is the responsibility of all members of the University community to be familiar

with and to comply with these laws. Detailed policies and procedures regarding the Suffolk

University Alcohol Policy may be viewed online a

t http://www.suffolk.edu/law/student- life/19216.php#alcohol .

This policy is intended to allow for the responsible use of alcoholic beverages while providing

safeguards for the University and its faculty, staff and students.

University Regulations for Events with Alcohol

The regulations for use of alcoholic beverages at programs and events sponsored at the University

and/or by University departments and organizations are designed to enable these activities to be

monitored for compliance with state laws and to limit the use of alcohol to designated areas.

The free distribution of alcoholic beverages at any event is prohibited except at small receptions

primarily designed for staff, faculty and guests or special student programs approved, in advance, by

the Office of Risk Management, or the Office of the Dean of Students in the Law School for Law

School student events.

All summer programs and conference guests should also contact the Office of Residential Life and

Summer Programs, except those located in the Law School, who should contact the Law School

Events Coordinator.

I.

Registration of Events: All events for the College of Arts and Sciences, Sawyer Business

School, NESADSU, and non-Suffolk-affiliated functions with alcohol must be registered

with the Office of Risk Management. In the Law School, the Office of the Dean of

Students has the responsibility for registered events and will file a copy with Risk

Management. To obtain this form, contact the Office of Risk Management for CAS, SBS

and NESADSU events or the Law School events coordinator for Law School events.

Registration of events is required on the following schedule:

A.

University receptions where alcohol is served but not sold: 3 days in advance

B.

University events where alcohol is sold: 14 days in advance.

II.

Staffing of Events: All events where alcoholic beverages are served or sold

must have a

designated host

who is considered the individual responsible for the event. In addition,

all events must be staffed with monitors in a ratio of one monitor for every forty (40)

persons expected to be present. The names of the designated host and monitors must be

provided as a part of the registration.

A.

Designated Host: The designated host must be at least twenty-one (21) years

of age. In the case of student clubs and organizations, the designated host

will usually be the staff or faculty advisor to that student group. In the case of

the Law School, the host will be the person so designated by the governing