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CLARIFYING

WINES

AND

LIQUORS.

155

Alum

is

used

in

the

proportions

of

four

to five

ounces

per

hundred

gallons.

Being

finely

pulverized,

alum

is

incompatible

with

the

'"beading

mixture."

Liquors

that

contain

starch,

mucilage,

&c.,

should

not

be

"

fined"

with

alum.

Wheat

flour

is

sometimes

used

in

the

form

of paste

with

water

one

pint

per

one

hundred

gallons.

Filtering

Bags.

Take

a

square

yard

of

Canton

flannel,

and

cut

it

in

two

pieces

(diagonally)

from

one

corner

to

the

other,

and

sew

up

the

two

edges,

thus

forming

a

triangle-shaped

bag

;

then

sew

a

hoop

of

suitable

size

in

the

mouth

of

the

bag,

and

fix

a

suitable

handle

of

rope

or

twine.

If

all

the

coloring

matter,

arid

fluids

used

to

impart

coloring

to

liquors,

was

sufficiently

strained

and

filtered,

finings

would

be

rarely,

if

ever,

used

;

the

hurried

manner

in

which

color

makers

manage

their

business,

using

inferior

materials,

and

taking

advantage

of

all

the

"

tricks

of

trade"

that

may

be

sug-

gested.

Coloring

derived

from

such

a

source

as

this

must

entail

a

vast

deal

of

unnecessary

labor

and

ex-

pense

upon

the

manufacturer.

The

manufacturers

of

coloring

should be

provided with

all

kinds

of

filters,

strainers,

&c.,

-to

cleanse

and

purify

their

color-

ing

of

its

own

and

foreign

matter.

As

good

color

is

one

of

the

principal

essentials

of

all

good

liquors,