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ELK'S COCKTAIL.

(Dedicated to P. B. O.E.)

Fill a goblet with fine ice.

Empty out ice and fill with sugar.

Empty out sugar and then put in two

lumps of ice.

Pour in small wine-glass of Red Top

Rye.

Add twisted strip of lemon peel.

Fill with mineral water or champagne.

This drink is an appetizer.

GIN COCKTAIL.

(Use a medium-size glass.)

Fill the glass with fine ice.

Add One dash of Curagoa.

Two dashes of Bitters.

One small glass of Old Tom Gin.

\ Stir well and strain in cool cocktail

glass.