ELK'S COCKTAIL.
(Dedicated to P. B. O.E.)
Fill a goblet with fine ice.
Empty out ice and fill with sugar.
Empty out sugar and then put in two
lumps of ice.
Pour in small wine-glass of Red Top
Rye.
Add twisted strip of lemon peel.
Fill with mineral water or champagne.
This drink is an appetizer.
GIN COCKTAIL.
(Use a medium-size glass.)
Fill the glass with fine ice.
Add One dash of Curagoa.
Two dashes of Bitters.
One small glass of Old Tom Gin.
\ Stir well and strain in cool cocktail
glass.