1908 The Hoffman House Bartender's Guide by Charles S Mahoney

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riinch, Orgeat Milk.... 374
Oriental 1,S7
I'liilaclelpliiu Fish-Hoiise 17.S
I'iiieapjjie l.S.'t
Folice Gazette Gold Medal 1S4
I'ort Wine l.S.'!
I'rince IJenry l.Sl
Itoman
Royal 1.S0
.Santa Cruz Rum 182
Sauterne 175
Scotch Whiskey, hot 177
.St. t'harles is;?
Sterling ISO
Stiperha ISO
Tea ..T 1.S7
Toledo ini
Vanilla ; 1S5
Whiskey .. 170
Rhine wine and seltzer 20s
Rickey, Gin 21;?
Whiskey 214
Rock and Rye 204
Rocky Mountain Oyster 222
Roman I'linch ISO
Royal Appetizer 21!)
Rum Flip 174
IvLim, Hot 201
Rum, Hot .Spiced '■ 201
Rye, Rock and -04
ttANGAREE. ALE 102
^ Brandy 102
Porter 10-
Port Wine 10-
Sherry Wine lO.'i
.Santa Cruz Rum Daisy 100
i'tinch 1S2
Sour 107
San Toy
Saratoga Cocktail ijtl,'
Sauterne Cobbler il-
I'unch 1J''
Soaffa, Brandy 100
Scotch Br.acer 214
Scotch Whiskey Puncli, hot 177
Skin, hot . ! 103
Seltzer T.emonade 20.>
Shandy Gall 20.3
Sherry Cobbler 101
Egg Nogg 210
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