Prevention: probiotics
PROBIOTICS:
–
live micro-organisms which when administrated in adequate amounts
confer a health
benefit on the host
. They iclude
LACTOBACILLI
and
BIFIDOBACTERIA
ACTION:
–
inhibition of epithelial and
mucosal adherence of pathogens
–
induction of lower colonic pH favouring the
growth of non-pathogenic
species
–
stimulation of
immunity
–
production of
antimicrobial substances
–
Enhance
barrier function/integrity
: mucous production-short fatty acid
(butyrrate)
Hamaad A Clin Nutr 2013