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PRE-P ROHIBITION COCKTAILS
GIBSON
One-half French Vermouth
One-half Dry Tom Gin (Stir)
Squeeze Lemon Peel on top
GIBSON No.
2
One-third French Vermouth
Two-thirds Plymouth Gin
Orange Peel on top
GIN
Dash of Orange Bitters
One jigger Tom Gin (Stir)
GINGER ALE
One lump Ice
Two , dashes Angostura Bitters
One whole Lemon Peel
·, Fill with cold Ginger Ale
I
GLADWIN
Three-fourths Gordon Gin
One-eighth Italian Vermouth
One-eighth French Vermouth
GLOOM LIFTER Same as Clover Club
Irish Whiskey
inste~d
of Gin
One-half teaspoon Brandy
GOAT'S DELIGHT One-half Kirschwasser
One-half Brandy
One dash Orgeat Syrup
One spoon Cream
One dash Absinthe
SI
As to who was the original
"goat'~
cheered by this
cup, records are at least vague.
GOLD
Dash of Orange Bitters
One-half Tom Gin
One-half Italian Vermouth